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    Bartender/Bistro Attendant - Carolina, United States - Cambria Hotel Summerville- Charleston

    Cambria Hotel Summerville- Charleston
    Cambria Hotel Summerville- Charleston Carolina, United States

    2 weeks ago

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    Description

    Job Description

    Job Description

    Raines Co. - Your Future is Now

    Position Summary: We are looking for smiling faces and customer service-oriented team members.

    We offer Medical/Dental/Vision benefits, a generous PTO program, points-based bonus, daily pay, an Employee Referral bonus program, and the opportunity to join a winning culture recognized for rewarding our best with opportunities to advance their career within the company.

    Established in 1988 as a family-owned business, we have grown into a fully integrated development, management, and investment company that develops, operates, and owns the world's leading hotel brands as well as boutique hotels. Raines has maintained a family-oriented culture that believes in building relationships with our associates, with our partners and within the communities where we operate.

    Responsibilities:

    • Providing outstanding services to our guests
    • Completing opening and closing duties, including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc.
    • Set up, stock, and maintain work areas.
    • Trained in the front of the restaurant
    • Input orders into the cash register system and collect payment from the custom
    • Take orders and record them in the MICROS system.
    • Prepare food and coffee beverages
    • Ensure that appliances (e.g., coffee makers) are turned on/off at the appropriate times
    • Bus coffee cart areas and tables
    • Clean dishes, utensils, work areas, tables, and equipment throughout the day
    • Obtain change required for the expected business level and Count bank at the end of the shift
    • Complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank.
    • Will be trained on cooking, using exact recipes to make all foods listed on the menu.
    • All other related tasks will be requested on a case-by-case basis.

    Education

    High school education/GED.

    Experience

    Previous experience in a hotel or related field preferred.

    Hours required

    Scheduled days and times vary based on hotel needs. Must be able to work weekends and holidays.

    Skills and Abilities


    • Must be able to pass TIPS certification/alcohol awareness training and food handler training.
    • Knowledge or and ability to operate a computer.
    • Ability to regularly lift and/or move up to 30 pounds. Raines is proud to be an Equal Opportunity Employer

    We are an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

    This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

    Pre-employment background check required.


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