Executive Dining Captain - New York

+ · +Demonstrate and promote JPMC's culture. · Oversee all aspects of service in the dining room, private dining rooms, and pantries. · Promote teamwork within the Client Centers creating a positive work environment. · ...

The Captain is responsible for ensuring that all guests who dine with us have memorable experiences filled with hospitality, delicious food and drinks, and exceptional service. · ...

The Captain is responsible for ensuring that all guests who dine with us have memorable experiences filled with hospitality, delicious food and drinks, and exceptional service. · Consistently support a culture of Enlightened Hospitality · Demonstrate mastery of all food and bever ...

We are seeking a Corporate Dining Captain to oversee food and beverage operations for Dining amenities. The successful candidate will lead and inspire a team to deliver exceptional dining experiences in a dynamic corporate setting. · ...

We are looking for passionate and experienced people to join our Dining Room team. As a Captain you will gain a solid understanding of our style of service and our company's culture. ...

Captain at Sadelle's. We are seeking an experienced Captain with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism. · ...

MFG is hiring a Captain with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism. · ...

The Dining Room Manager oversees front-of-house operations in a fine dining environment, ensuring an exceptional and personalized guest experience.This role upholds the highest standards of hospitality, service precision, and presentation while leading, training, and inspiring th ...

We are seeking a talented Captain Assistant to join our world-class hospitality brigade. · Elevating Maxime's brand and service standards at all times. · Fosters a warm and welcoming atmosphere, attending to all members' needs in a courteous and professional manner. · Thrives in ...

We are looking to add a experienced and motivated Catering Captain to join our Constellation team at Blackstone in New York. · As a Catering Captain you will have the opportunity to ensure smooth food service for a variety of events and supervise front and back of house activity. ...

Jungsik is a three Michelin-starred, modern Korean fine dining restaurant in Tribeca. · Lead the front-of-house team during service, ensuring the highest standards of hospitality and professionalism. · ...

The Sous Chef will be responsible for the day to day operation of their outlet. · Progressively leading with 5 years of experience in upscale culinary management · ...

ZZ's Club is hiring an experienced Captain Assistants with a strong work ethics to help set and maintain the highest standards of cuisine and professionalism. · ...

The Director of Catering and Conference Services leads high-volume, multi-event conference dining operations across multiple floors at Morgan Stanley's flagship property.This role requires exceptional delegatory capacity, the ability to manage simultaneous large-scale events, and ...

Mandarin Oriental New York is looking for a Bell Captain to join our Guest Service team. · ...

The Senior Executive Catering Manager at Morgan Stanley flagship is responsible for driving daily performance across executive dining and client events. · This role ensures that standards are not only set—but consistently met—through strong leadership, disciplined execution, and ...

The Director of Catering and Conference Services leads high-volume, multi-event conference dining operations across multiple floors at Morgan Stanley's flagship property.This role requires exceptional delegatory capacity, the ability to manage simultaneous large-scale events, and ...

We have an opening for a EXECUATIVE CATERING ATTENDANT (FULL TIME) position. · Serve as the primary point of contact for assigned guests, managing the full dining and hospitality experience from arrival through departure · Deliver restaurant-level à la carte service within execut ...

+ Deliver restaurant-level à la carte service within executive meeting rooms and private dining spaces + Serve as the primary point of contact for assigned guests + Coordinate seamlessly with captains + Maintain detailed knowledge of menus · + Strong understanding of food pacing ...

The Sous Chef will be responsible for the day to day operation of their outlet. · As a Corporate Dining Captain, you'll lead and inspire a team to deliver exceptional dining experiences in a dynamic corporate setting. ...