- High School Diploma or equivalent and at least 1 year of experience in stewarding kitchen maintenance kitchen operations or similar with at least one-year experience in a supervisory capacity.
- Knowledge of food and beverage service operation preferred.
- Complies with certification requirements as applicable for position to include Food Handlers Alcohol Awareness CPR and First Aid
- Demonstrates familiarity with all Aimbridge Hospitality policies and house rules as well as hospitality terminology.
- Has or can acquire Food Manager Certification (applicable state).
JOB RESPONSIBILITIES: - Approaches all encounters with guests and associates in a friendly service-oriented manner.
- Controls and analyzes cost breakage and quality support provided to outlets banquets and other areas of all china glass and silver. Assists the Executive Chef maintain the culinary supplies.
- Monitors condition and cleanliness of equipment
- Monitors condition and cleanliness of all kitchen areas.
- Monitors cooking procedures safety measures kitchen inventory kitchen budget.
- Participates in the preparation of the annual stewarding operating budget which supports the overall objectives of the Food & Beverage Department
- Educates associates on current safety issues to ensure compliance with all health and safety regulations.
- Informs management of hazardous situations emergencies or threats to security of guests employees or hotel assets
- Determines the minimum and maximum stock and control the par stocks of all materials and equipment.
- Leads supervises and directs the Stewarding department and prepares/conducts performance evaluations.
- Ensures all kitchen associates fulfill their job functions appropriately.
- Ensures the highest levels of sanitation and cleanliness of all facilities and equipment.
- Ensures the proper handling of all chemicals.
- Attends meetings as necessary.
- Assists with other duties as needed which may include but is not limited to providing assistance with food dish-up completing set-up sheets etc.
- Maintains open communication with other departments.
Company Overview As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best. Join a world of possibility with Aimbridge Hospitality. Benefits After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following: - Now offering Daily Pay Ask your Recruiter for more details
- Medical, Dental, and Vision Coverage
- Short-Term and Long-Term Disability Income
- Term Life and AD&D Insurance
- Paid Time Off
- Employee Assistance Program
- 401k Retirement Plan
Source: Hospitality Online -
Kitchen Supervisor
2 weeks ago
White Lodging Louisville, United States**Kitchen Supervisor - Porch Kitchen + Bar** · **Job Description** · Summary: Culinary leader responsible for running a shift in outlets or banquet kitchen · Responsibilities · Open or close a BOH kitchen shift · Implement, maintain, and monitor WLW · Assist in achieving de ...
-
Kitchen Supervisor
2 weeks ago
Oak View Group Louisville, United StatesOverview: · The Kitchen Supervisor is responsible for serving guests quality food and beverage following the companys standard recipes. The Kitchen Supervisor will prepare and cook meats, soups and sauces and supervise all other aspects of the food and beverage operation. The Ki ...
-
KITCHEN SUPERVISOR- Churchill Downs
2 weeks ago
Compass Group USA Louisville, United StatesKITCHEN SUPERVISOR- Churchill DownsClick Here to Apply OnlineJob Description Levy Sector Position Title: KITCHEN SUPERVISOR- Churchill DownsStarting Pay: $16 - $18 per hour based on experienceWe Make Applying Easy Want to apply to this job via text messaging? Text JOB to 75000 an ...
-
Kitchen Supervisor
2 weeks ago
teamworkonline Louisville, United StatesOverview · The Kitchen Supervisor is responsible for serving guests quality food and beverage following the company's standard recipes. The Kitchen Supervisor will prepare and cook meats, soups and sauces and supervise all other aspects of the food and beverage operation. The Kit ...
-
Kitchen Manager
2 weeks ago
The Cheesecake Factory Louisville, United StatesThe Cheesecake Factory Shelbyville Rd · Suite # 1585 [Kitchen Supervisor] As a Kitchen Manager at The Cheesecake Factory, you'll: Oversee kitchen operations where more than 250 dishes are made fresh from scratch every day; Lead the dishwashers, prep and line cook teams; Work alo ...
-
Food Service Supervisor
2 weeks ago
TKC Holdings, Inc. Louisville, United StatesSchedule will be: 11:45 p-10 a. Must be available for some weekends and holidays. The Food Service Supervisor is responsible for the supervision of inmate labor as well as team members assisting with the food service operation in a correctional facil Food Service, Supervisor, Ser ...
-
Utility Worker, Evenings
2 weeks ago
Norton Healthcare Louisville, United States Part time· Responsibilities · Apply the principles of good Food and Nutrition Sanitation. Responsible for cleanliness of all areas of the kitchen, dish room, transportation and disposal of trash, and transportation of carts to and from patient care areas. Sanitation of designated areas, ...
-
Culinary Supervisor
2 weeks ago
White Lodging Louisville, United StatesSummary: · White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country's best cities to live. We know that the hospitality business, like life, is how you make people feel. That's where you come in. ...
-
Food & Beverage Supervisor
2 weeks ago
Oak View Group Louisville, United StatesOak View Group: · Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the ...
-
Maintenance 20 HR
1 week ago
Residence Inn Louisville Dt Louisville, Kentucky, United States PermanentJob Summary: · Información disponible en español a continuación. · $20/HR · 11AM-7:30PM Availability Required · The Maintenance Technician is responsible for assisting with the operation maintenance service and repair of equipment as assigned. He/she is also responsible for parti ...
-
Line Cook
4 weeks ago
Schulte Companies Louisville, United StatesJob Description · Job description · Job title: Line Cook · Reports to: Executive Chef and Sous Chef's · Job Purpose: This position is responsible for preparing, stocking, and cooking all menu items relating to their assigned stations or overall kitchen needs. The line cook is ...
-
Line Cook
1 week ago
Schulte Hospitality Group Louisville, United StatesDCKY-30421 · Job description · Job title: Line Cook · Reports to: Executive Chef and Sous Chef's · Job Purpose: This position is responsible for preparing, stocking, and cooking all menu items relating to their assigned stations or overall kitchen needs. The line cook is responsi ...
-
Full-Time Kitchen Utility Person
2 weeks ago
Spalding University Louisville, United States Full timeJob Details · Job Location · Spalding-College Street Cafe - Louisville, KY · Position Type · Full Time · Education Level · High School · Job Category · Education · Description · Full-Time Kitchen Utility Person · POSITION TITLE · Full-Time Kitchen Utility Person · JOB S ...
-
Catering Manager
3 weeks ago
Compass Group USA Louisville, United StatesCompass Group - Churchill Downs - 700 CENTRAL AVENUE [Kitchen Manager / Catering Supervisor] As a Catering Manager at Compass Group, you'll: Supervise all catering events; Be involved in catering events operations, including logistics, quality improvement, sanitation, and all fac ...
-
Bob's Steak and Chop House
1 week ago
Omni Hotels Louisville, United States Full timeLocation · Omni Louisville Hotel is the new cornerstone of downtown, which opened its doors on March 6, 2018. Reflecting the past, present and future of our vibrant Kentucky town and inspired by the city's rich history and authentic character, the Omni Louisville transforms one o ...
-
Line Cook/Prep Cook
1 day ago
Brown-Forman Louisville, United StatesCURRENT EMPLOYEES, CONSULTANTS, AND AGENCY PARTNERS: · If you currently work for Brown-Forman, please apply by clicking the Careers icon on the Workday portal. · For best results, use Google Chrome to view this page. · This position will be hired through Brown-Forman Reserve ...
-
Food and Beverage Supervisor
3 days ago
Derby City Gaming Downtown, LLC Louisville, United StatesJob Description · Job DescriptionEnjoy being part of a winning team, with competitive pay and great benefits to get you on the fast track · At Derby City Gaming Downtown, we know success starts with you: our valuable team members. That's why we offer comprehensive benefits to com ...
-
Banquet Sous Chef
2 weeks ago
AJS Hotels Louisville, United StatesJob Description · Job DescriptionWorking closely with the Executive Chef, this position is responsible for delivering high quality food products in our banquets, and events dining. Our Banquet Sous Chef will assist in directing culinary operations on a daily basis to prepare and ...
-
Line Cook
3 weeks ago
AJS Hotels Louisville, United States Full timeJob Description · Job DescriptionJob Description · Responsibilities include food preparation for the restaurant, banquet events, grab and go outlet, and employee cafeteria. This position ensures high food quality and presentation is delivered to our guests through proper handlin ...
-
Prep Cook
3 weeks ago
AJS Hotels Louisville, United StatesJob Description · Job DescriptionJob Description · Responsibilities include food preparation for the restaurant, banquet events, grab and go outlet, and employee cafeteria. This position ensures high food quality and presentation is delivered to our guests through proper handlin ...
Kitchen Supervisor - Louisville, United States - Hyatt Regency Louisville
Description
Job Summary
The Kitchen Supervisor oversees the day-to-day activities in the kitchen to ensure all activities take place without concern. Has the potential to work weekends and holidays.
Responsibilities/Preferred Qualifications:
QUALIFICATIONS: