- FSA accounts
- Retirement plans
- Amazing Medical Benefits (Vision plan Included)
- Dental
- Education reimbursement
- Pet Insurance
- Generous PTO accrual
- University Health was recognized as a 2023 Top U.S. Workplace.
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Cook (PRN) - San Antonio, United States - University Health
Description
University Health is one of the largest employers in San Antonio. We are a nationally renowned teaching hospital consistently recognized as a leader in advanced treatment options, new technologies and clinical research. Our mission is to improve the good health of the community through high quality compassionate patient care, innovation, education and discovery. We are currently looking for cooks to join our team. This is an exciting opportunity to join a company with a reputation for exceptional service and patient care.
POSITION SUMMARY/RESPONSIBILITIES:
Performs functions requiring sound knowledge and skill in quantity/batch cooking methods and procedures to assist in preparing and cooking foods required in the operation of a major patient-care and commercial cafeteria facility of the University Health. Complies with University Health and Department policies. Ensures the proper care and use of foods, supplies, equipment and complies with safety, hygiene and sanitation regulations. Maintains good guest and working relations. Assures the competent, efficient and timely performance of duties and assignments. Must meet established daily deadlines with accuracy and quality performance.
EDUCATION/EXPERIENCE:
The ability to read, write and speak English, understand oral and written instructions, and do simple arithmetic is required. High school diploma or equivalent experience is required plus vocational or on-the-job training in cooking is preferred. Two years of work experience is required. Five years experience in food production and cooking in demanding schedules is preferred. The aforementioned with cooking experience in hospitals, multi-site facilities and University Health is preferred. Computer knowledge and familiarity with software programs such as, inventory/ordering systems etc. is preferred. Maintain a current Food Service Managers Certification with photo from the Metropolitan Health Department is preferred.
Why you should apply:
Please apply at