- Collaborate to develop and execute innovative menus.
- Ensure all dishes are prepared to perfection with consistency.
- Supervise ingredient sourcing and collaborate with vendors.
- Provide guidance and training to culinary team members.
- Conduct regular inspections of food stations and final dishes, ensuring adherence to food safety and sanitation guidelines.
- Collaborate closely with the head chef and other departments for efficient coordination of kitchen operations.
- Previous experience as a sous chef/kitchen manager or in a similar culinary leadership role.
- Exceptional culinary skills, demonstrating creativity, innovation, and proficiency in various cooking techniques.
- Strong leadership and organizational abilities.
- Knowledge of food safety and sanitation regulations.
- Flexibility to work evenings, weekends, and holidays.
- Competitive compensation package with opportunities for growth.
- A creative and inspiring work environment.
- Staff meals and discounts on food and beverages.
- Ongoing training and professional development opportunities.
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Morrison Healthcare St. Louis, United States Full timeMorrison Healthcare Position Title: EXECUTIVE SOUS CHEF (BJH) St. Louis, MO · Salary: $55,000 - $72,000 · Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's ...
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Chicken Salad Chick St. Louis, United StatesOverview: · At Chicken Salad Chick, we are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests. Cashiers who work at Chicken Salad Chick are given skills and life experiences that go beyond serving a great product in a f ...
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Dietary Aide
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Hillside Rehab and Healthcare Center St. Louis, United StatesHillside Rehab and Healthcare Center - Hillside Rehab & Healthcare strives for excellence We are looking for candidates to join our Dietary team in maintaining smooth running of the kitchen & dining room. Join our active, fast-paced, and fun team Make an impact to patient care · ...
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Sushi Chef
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So Hospitality Group St. Louis, United States Full time· Sushi chefs will be responsible for preparing high-quality sushi dishes for our guests while adhering to Drunken Fish recipes and maintaining an exceptionally clean kitchen. Sushi chefs will also manage proper food handling and proper storage of these high cost ingredients. · ...
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Prep Cook
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Bi-State Development St. Louis, United StatesDescription · Prep Cook, Riverboats at the Gateway Arch ($15.79/hr + $500 Hiring Incentive) · Mission · Prep Cooks are responsible for assisting kitchen staff by setting up workstations and ingredients, properly preparing food, maintaining sanitation guidelines, dishwashing, and ...
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Cook I
3 weeks ago
Marriott International St. Louis, United States Full timePOSITION SUMMARY · Maintain kitchen logs for food safety program compliance. Monitor stock of kitchen supplies and food. Determine how food should be presented and create decorative food displays. Monitor the quantity of food that is prepared and the portions that are served. Se ...
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Steward
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Ruth's Chris Steak House St. Louis, United States Full timePrime Hospitality Group is a curated collection of brands — spanning upscale restaurants, bars, and hotels. PHG is a family-owned business founded and led by husband-and-wife entrepreneurs, Ryan and Kristy Rans. As passionate service experts, Ryan and Kristy are committed to deli ...
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Chase Park Plaza Banquet Cook 2
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Sonesta Hotels St. Louis, United States Full timeDescription · Work Environment · Must be able work in a fast-paced environment. · Majority of work takes place indoors. · Must be able to tolerate extreme temperatures - i.e. freezers, loading dock. · Physical Demands · Must be able to exert up to 50 pounds of force occasiona ...
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Dishwasher
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Lodging Hospitality Management St. Louis, United StatesDescription · We are looking for a Dishwasher to join our kitchen staff and maintain cleanliness around our restaurant. · Dishwasher responsibilities include collecting used dishes, plates and utensils, loading washing machines and stacking washed items appropriately. If you wan ...
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Breakfast Attendant
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Schulte Hospitality Group St. Louis, United States Part timeJob Description · Schulte Hospitality Group is seeking a dynamic, service-oriented Breakfast Attendant to join our team SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the nee ...
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Bartenders
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Westborough Country Club St. Louis, United States Full timeWestborough Country Club is a prestigious private country club with one of the most authentic Memberships in the St. Louis Area. We hold our staff in high regard and recognize exceptional performers. · Our Private Upscale Country Club in Oakland is seeking qualified candidates to ...
Kitchen Manager - St. Louis, United States - Gecko Hospitality
Description
Kitchen Manager
Do you have a passion for creating extraordinary dishes? Are you ready to take your culinary career to the next level? If so, we have an exciting opportunity for you
We're looking for a Culinary Professional who thrives in a fast-paced environment, has a relentless pursuit of culinary excellence, and can handle the demands of a dynamic kitchen.
Responsibilities:
Qualifications:
Perks and Benefits:
Join our team where your culinary expertise, leadership skills, and passion for exceptional cuisine will be celebrated. Apply now and enjoy competitive compensation, opportunities for growth, and the chance to be part of a locally owned and loved establishment that values culinary excellence and innovation.