Executive Catering Chef - Boston

Only for registered members Boston, United States

1 week ago

Default job background
The Executive Catering Chef leads all catering culinary operations for the account.

This role is responsible for menu development,
food quality,
safety,
sanitation,
and culinary staff leadership while ensuring compliance with corporate,
client,and regulatory standards.


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, at pulvinar turpis lacinia. Mauris magna sem, dignissim finibus fermentum ac, placerat at ex. Pellentesque aliquet, lorem pulvinar mollis ornare, orci turpis fermentum urna, non ullamcorper ligula enim a ante. Duis dolor est, consectetur ut sapien lacinia, tempor condimentum purus.
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