- Weekly Pay
- Work/Life Balance
- Competitive Benefit Packages
- Tuition Reimbursement
- Employee Referral Bonus
- 401K & Company Match
- Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality.
- At least one years' prior culinary experience in a quality and high volume establishment with an emphasis on scratch cooking.
- Complete knowledge of proper culinary methods, techniques and standards.
- Excellent attention to detail and the ability to perform multiple tasks at once.
- The ideal candidate must have high-level product knowledge, provide friendly and helpful customer service and be able to multi-task in a fast-paced environment.
- The ideal candidate must have experience supervising a team.
- At least 18 years of age.
- Food Handlers certification preferred.
- Evansville State Hospital, located in Evansville, IN
- Medical
- Dental
- Vision
- Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
- Discount Program
- Commuter Benefits (Parking and Transit)
- EAP
- 401k
- Sick Time
- Holiday Pay (9 paid holidays)
- Tuition Reimbursement
- Paid Time Off
- $18.50 per hour
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Entry Level Kitchen
4 days ago
Only for registered members Evansville, INWe are seeking an enthusiastic and motivated Entry Level Kitchen team member to join our culinary team. · Ideal candidates will have a passion for the food industry and a desire to develop their culinary skills while contributing to a high-quality dining experience.Assist with fo ...
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Cook I
1 month ago
Only for registered members OwensboroThe F&B Cook I is responsible for preparing and cooking a variety of food items in accordance with established recipes · Prepare food according to standard recipes · ...
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Cook I
1 month ago
Only for registered members Owensboro Full timeThe F&B Cook I is responsible for preparing and cooking variety food items according to established recipes operational standards. · ...
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Cook I
1 month ago
Only for registered members Owensboro, KYThe F&B Cook I is responsible for preparing and cooking a variety of food items in accordance with established recipes and operational standards. · This role plays a vital part in delivering high-quality food to guests by ensuring consistency, · proper portioning, · and adherence ...
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sous chef
1 month ago
Only for registered members Owensboro Full timeWe are hiring immediately for a full time SOUS CHEF position. · Morrison Healthcare is a leading national food and nutrition services company supporting more than 1,000 hospitals and healthcare systems across 46 states,For over 70 years Morrison has been serving some of the natio ...
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shift supervisor
1 month ago
Only for registered members Owensboro Full time $13.50 - $18 (USD)We are hiring immediately for a full time SHIFT SUPERVISOR position. · ...
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food service worker/cashier
1 month ago
Only for registered members Owensboro Full time $13 - $15.50 (USD)We are hiring immediately for full time FOOD SERVICE WORKER/CASHIER positions.Morrison Healthcare is a leading national food and nutrition services company supporting more than 1,000 hospitals and healthcare systems across 46 states. · ...
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Sous Chef Manager
2 weeks ago
Only for registered members Francisco Full time $70,915 - $88,644 (USD)A Sous Chef Manager promotes the excellence of a Neiman Marcus store by building a professional team, driving top-tier guest experiences through quality food and outstanding customer service. · ...
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food service worker/cashier
1 month ago
Only for registered members Owensboro, KY Full timeMorrison Healthcare food service workers/cashiers perform cashiering duties including general food service work maintain sanitation standards in preparation service dining room facilities. · ...
Full-Time Culinary Supervisor - Evansville - CURA Hospitality
Description
Job Reference Number: 35487
Employment Type: Full-Time, Onsite
Segment: Healthcare
Brand: Cura-Hospitality
State: Indiana (US-IN)
Why work for Cura Hospitality?
Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers' experience.
The Role at a glance:
We are looking to bring an experienced Full-Time Cook Supervisor to our Cura Hospitality team in Evansville, IN. As a Cook Supervisor with Cura Hospitality, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment. *This position will be scheduled the evening shifts.*
What you'll be doing:
What we're looking for:
Must-haves:
Nice-to-haves:
Where you'll be working:
Full-Time Benefits:
Compensation:
About Cura:
Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
#LI-EB1 #boost
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Entry Level Kitchen
Only for registered members Evansville, IN
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Cook I
Only for registered members Owensboro
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Cook I
Full time Only for registered members Owensboro
-
Cook I
Only for registered members Owensboro, KY
-
sous chef
Full time Only for registered members Owensboro
-
shift supervisor
Full time Only for registered members Owensboro
-
food service worker/cashier
Full time Only for registered members Owensboro
-
Sous Chef Manager
Full time Only for registered members Francisco
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food service worker/cashier
Full time Only for registered members Owensboro, KY