Line Cook - Fremont - Boudin Bakeries

    Boudin Bakeries
    Boudin Bakeries Fremont

    3 days ago

    $26,000 - $38,000 (USD) per year *
    Description

    Our Cook (Heart of House) is responsible for preparing and executing recipes to standard by following process and policies of all operational standards of the kitchen.
    Cook Responsibilities:

    • Contributes to creating an excellent service experience for our guests
    • Representing the brand positively
    • Providing prompt service and quality products
    • Maintaining a clean and comfortable environment
    • upholds all operational standards.
    Cook Available Shifts:
    • Weekend and Morning Shift Availability: 6:30-2:00
    • Weekend and Closing Shift Availability: 2:00-10:00
    We're looking for Cook with:
    • A strong commitment to excellent customer service and food quality
    • A knack for providing top-notch interactive service to our customers
    • Previous experience in a restaurant/bakery (entry level employees also welcome)
    • A desire to work in a supportive fun work environment
    We offer Cook a complimentary meal per shift and:
    • Competitive salary: $17.75-$18.00/Hour
    • TIPS - All Boudin Team Members participate in the tip pool averaging an additional $2 - $4+ per hour
    • Generous meal discounts
    • Employee growth opportunities
    • Flexible schedules
    • A daily loaf of bread
    About Boudin Bakeries
    In 1849, Isidore Boudin combined his skill of French bread baking with fermented wild yeast nurtured by the fog-cooled air. This magical combination created The Original San Francisco SourdoughTM -- Boudin. The bread with its dark golden crust, soft, chewy center, and distinctive flavor soon became a local favorite. We are San Francisco's oldest continuously operating business. Much has changed since our boomtown beginnings, but one thing hasn't: our commitment to honor and preserve the art and science of The Original San Francisco SourdoughTM
    Joining our team
    * This salary range is an estimation made by beBee
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