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    Banquet Server - Fayetteville, United States - Charlestowne Hotels

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    Description

    **Basic Description:**

    We are looking for an energetic and detail oriented on call banquet server to join our growing staff. In this role you will work alongside our current team members to cater events. Candidates should possess an efficient work ethic, a friendly and professional demeanor, and be comfortable being on their feet for several hours at a time.

    **Task and Responsibilities:**

    Assist with table and meeting space prep before the event

    Read and execute all BEOs

    Set up display stations and pop up bars to FQI standards

    Assist with food/buffet preparation before and during the event

    Ensure safe food handling guidelines are followed by self and team members

    Arrange food on serving trays in an aesthetic manner

    Deliver food from the kitchen and/or prep area to the meeting space in a timely manner

    Serve appetizers and plated items to guests

    Open wine, take drink orders

    Serve both alcoholic and non-alcoholic beverages

    Always remain guest focused with the goal being 100% satisfaction and completion of all BEOs

    Assist with post-event clean up, inventory, food storage, and tear down

    Work as a member of a team, communicate with team members and supervisors to ensure efficient work ethic and overall guest satisfaction

    **Minimum Requirements:**

    Excellent , professional communication skills

    Must possess a positive attitude and the ability to work with a variety of people and in cooperation with coworkers efficiently and effectively

    Stand, sit, or walk for an extended period of time

    Must be able to work under pressure or in the presence of a large guest crowd during offered guest receptions and maintain a courteous and hospitable demeanor and attitude throughou t

    Must be able to maintain a courteous and hospitable demeanor and attitude towards all: guests, peers, management without regard of home department, position and/ or heritage.

    Ability to prioritize tasks and multi-task

    Ability to easily adapt to organizational and environmental changes

    Must be flexible to working days, early mornings, evenings, weekends, and holidays

    Report to work at the scheduled time, neatly groomed and in regulation with company dress code policy

    Adhere to all regulatory, company and department policies and procedures

    Move, lift, carry, push, pull, and place objects weighing less than or equal to 30 pounds without assistance

    Must be able to stand for extended periods of time

    Perform other reasonable job duties as requested by Supervisors

    Company : Charlestowne Hotels

    Position : Banquet Server

    Status : Part Time

    Shift : First (Day), Second (Afternoon)

    Req # :

    Date Posted : February 09, 2022

    Location : 465 N Arkansas Ave, Fayetteville, US, AR, 72701

    Job Category : Food & Beverage


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