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Chef de Cuisine
3 weeks ago
Marlow's Tavern Kennedy Space Center, United StatesMarlow's Tavern is currently seeking candidates with a passion for chef-inspired food, working with fresh ingredients in a scratch kitchen and who love working with an awesome group of people every single day · **Working at Marlow's** · At Marlow's Tavern, you will find that we ...
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Lead Chef, Full-time
3 weeks ago
AVI Foodsystems Kennedy Space Center, United States Full timeAVI Foodsystems is looking for an energetic and optimistic leader to immediately hire to fill the role of Lead Chef, Full-time at one of our healthcare accounts in Orlando, FL. The position pay range is $45K - $50K per year depending on experience. This position has a variable s ...
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Hot Prep Cook
14 hours ago
Orlando Health Kennedy Space Center, United StatesPrepares all hot food items for both patient and non-patient food services, following all production plans and recipes as assigned by the Executive Chef, Food & Nutrition Supervisor or Production Leader. Responsibilities Essential Functions - Assists Prep Cook, Executive Chef, Gr ...
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Cook
6 days ago
Hersha Hospitality Management Kennedy Space Center, United StatesPrepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook - Sous Chef - Executive Chef - Food and Beverage Director Cook, Beverage Director, Rest ...
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Line Cook-solita
6 days ago
Xperience XRG Kennedy Space Center, United StatesXperience XRG - JobID: 67d3a705-30e1-462d-a03e-5f5db79e45e5 [Grill Cook] As a Line Cook at Xperience XRG, you'll: Prepare all restaurants foods and demonstrate knowledge in all areas of the kitchen; Read, measure and execute recipes; Read and execute computer tickets for service; ...
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Managing Director
1 week ago
Loews Hotel & Resorts Kennedy Space Center, United StatesWorks with the Executive Committee including the Director of Rooms, Director of Housekeeping, Director of Food and Beverage, Director of Human Resources, Director of Engineering, Director of Finance, and the Executive Chef to develop annual goals and Director, Hotel, Operations · ...
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Line Cook
6 days ago
ClubCorp Kennedy Space Center, United StatesLine Cook in Orlando, FL at Citrus Club **Location:** · **Job Description** · Cook The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. They supports a la carte and private event food production while maintaining consistent f ...
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F&B Cost Analyst
2 days ago
Loews Hotel & Resorts Kennedy Space Center, United StatesReporting and analysis. Complete weekly pricing fluctuation reports for review by Executive Chef. Review daily purchases for historical pricing trends and compliance with Avendra program and report to management. Provide daily F&B flashes for culinar Analyst, Operations, Technolo ...
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Line Cook
6 days ago
bartaco Kennedy Space Center, United StatesAid Head Chef in managing all food stations for menu execution. · Major Responsibilities: · Set up and stock all food stations with necessary supplies · Prep all needed food items for service · With the help of kitchen staff, proper execution of menu items · Ensure that all ...
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Zwilling J.A. Henckels Kennedy Space Center, United States** Retail Sales Associate- Orlando- $300 Sign-on Bonus** · **Job Category****:** Associates **Requisition Number****:** RETAI001691 Showing 1 location **Job Details** · **Description** · **Objective:** · ZWILLING is looking for a part time Sales Associate to join our retail s ...
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Food & Beverage Director
6 days ago
Westminstercommunitiesfl Kennedy Space Center, United States** Food & Beverage Director** · **Job Category****:** Dining **Requisition Number****:** FOODB010499 Showing 1 location **Job Details** · **Description** · ESSENTIAL POSITION FUNCTIONS: · Comply with all applicable rules, policies, standards and guidelines related to employme ...
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Director of Food
6 days ago
Wyndham Hotels & Resorts Kennedy Space Center, United States** Director of Food & Beverage** · Location: Orlando, FL, US · Property Name: Wyndham Orlando Resort Req Id: 16150 · Wyndham is now seeking a Director of Food & Beverage to join our team at the Wyndham Orlando Resort location in Orlando , Florida . · **Job Summary** · The Di ...
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Prep Cook
1 week ago
Bottleneck Group Kennedy Space Center, United States**Job Title:** Prep Cook · **Reports to:** Executive Chef · **Department:** BOH Operations · **Hours of work:** · Ability to work a variable schedule, including weekends. · **Organizational Overview** · Bottleneck Management operates vibrant, high-energy, approachable resta ...
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Complex Director of Food and Beverage
3 weeks ago
Loews Hotel & Resorts Kennedy Space Center, United StatesAt Loews Hotels at Universal Orlando, our team members get to make a difference and have fun every day. Our world-class team brings to life the incredible, award-winning hotels located at Universal Orlando Resort. Named one of Central Floridas Top W Director, Beverage, Outlet Man ...
Executive Chef - Kennedy Space Center, United States - Westminstercommunitiesfl
Description
** Executive Chef**
**Job Category****:** Dining **Requisition Number****:** EXECU009784 Showing 1 location **Job Details**
**Description**
Westminster Towers is a large upscale Life Plan Community and Health Center located just south of downtown Orlando. We are a church related, not-for-profit community service organization dedicated and committed to providing services for older adults and persons with special needs by creating and administering excellent residential and health care facilities.
JOB SUMMARY: Assists the Director of Dining in the planning, coordinating and implementation of the quality dining program for residents staff and guests. Oversees the culinary component, HAACP program and Sanitation program of the dining program in all of the food production and service areas within the community. Provides support in assigned areas during the absence of the Director of Dining Services.
ESSENTIAL POSITION FUNCTIONS: Comply with all applicable rules, policies, standards and guidelines related to employment with Westminster Communities.
1. Manage the entire operations of the kitchen(s).
2. Oversee the purchase of food, food supplies and equipment. Adheres to specific budget objectives.
3. Supervise meal preparation, presentation and quality by following accurate reproduction of recipes by cooks and prep staff.
4. Perform food inventory and/or place orders as required.
5. Ensures that training, safety and discipline standards are met.
6. Responsible for kitchen staff compliance with sanitation and food safety standards.
7. Monitor the proper operation of the kitchen equipment and report any equipment failures to the Director.
8. The above position description is not to be construed as a complete listing of the assignments and responsibilities assigned to any employee; nor are such assignments restricted to those precisely listed in the description. This position description may change from time to time as the needs of the organization change.
EDUCATION AND EXPERIENCE:
2-Year Accredited Culinary Degree or College Degree in related subject
required; Specialized certification/degree at an approved culinary school; and 6
years similar experience in a high volume, hospitality oriented and customer
service focused environment.
Serv Safe certification required or ability to obtain certification within 90 days
from date of hire.
Proficiency with computer programs including Microsoft Office.
Proficiency with data-base types of menu systems for menu forecasting, menu
building and recipe creation.
Supervisory Leadership.
Join the Westminster Family today We offer:
Flexible Hours
Fun Work Environment
Competitive Wages
Health Insurance
Dental Insurance
Fitness Facility Onsite
Vacation Pay
Free Parking (Downtown Orlando)
Career Advancement
Discounted meals and More
EOE, DFWP We honor those who have served.
**Qualifications**
**Skills**
**Behaviors**
**:**
**Motivations**
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**Education**
**Experience**
**Licenses & Certifications**
