- Have full knowledge of all menus and beverage menus.
- Have full knowledge of responsible alcohol service.
- Have full knowledge and certification in safe food handling practices.
- Proper setup and breakdown of area and service station.
- Clean floors of dining room and bar area.
- Complete restaurant set-up and breakdown/side-work.
- Provide the highest quality guest interactions Use guest names during interactions.
- Keep working area neat and clean.
- Take food and beverage orders from guests.
- Enter in orders to the computer ensuring accuracy and timeliness.
- Prepare beverages quickly and efficiently, following written and visual standards.
- Follow service standards and best practices at all times.
- Demonstrate excellent teamwork with other departments and associates.
- Perform any other duties as assigned by the restaurant manager or supervisors.
- Shovel Ice into ice cart. Push and pull ice cart to pool locations.
- Perform Pool sweeps to ensure cleanliness of pool deck.
- Coca Cola Fountain
- Ice Machine
- Refrigeration Equipment
- Point of Sale System - Micros
- Pens, Pencils and Paper, stapler, and paper clips
- Beverage Glasses, Tray Jacks, Cocktail Trays and Large Oval Trays
- Knives, Spatulas, Spoons and Tongs
- Telephone and Voicemail System
- Scrub Brushes, mops, and brooms
- Bottle opener and wine key
- Straws, stir sticks
- Coffee / Tea Brewers
- Interior of Oceanside Building
- Exterior of Oceanside Building
- Beach and Ocean Areas
- Oceanside Kitchen and Server Stations
- State-issued Food Handler's Certification
- TIPS Certification
- Able to stand for extended periods of time
- Able to read and write English proficiently
- Able to lift and carry 20lbs routinely, and up to 50lbs occasionally
- Able to walk, sit, stand, squat and reach in the course of daily business
- Able to work quickly in a high-pressure environment, keeping a calm and polite attitude
- Able to work outdoors in extreme weather conditions
- Able to push purchasing carts, ice carts and garbage carts for a distance
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Server |H2B - Green Cove Springs, United States - Omni Hotels
Description
Location:
Amelia Island Resort
At Omni Amelia Island Resort guests can explore 3.5 miles of pristine beach and scenic marshlands while enjoying luxurious oceanfront accommodations, world-class resort pools, championship golf, full-service spa, endless dining options and family-friendly activities.
Omni Amelia Island's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Amelia Island Resort may be your perfect match.
Job Description:To wait on tables promptly, courteously and to serve the guest in any way possible.
Responsibilities:Essential Functions:
Tools & Equipment:
Working Environment:
Required Skills
Physical Job Requirements (for essential functions only)
Omni Hotels & Resorts is an equal opportunity employer. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to