- Excellent customer service skills.
- Able to communicate effectively both orally and in writing.
- Bowling terminology and methods of operation preferred. Accurate cash handling.
- Telephone techniques and etiquette.
- Record-keeping techniques.
- Operation of a computer and assigned software.
- Methods of collecting and organizing data and information.
- Ability to pass a gaming background is required.
- Must possess or be able to obtain a Food Handlers Card.
- High school diploma or GED and one year related experience in Bowling Center management; or equivalent combination and experience.
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Shift Leader - Cabazon, United States - Morongo Band of Mission Indians
Description
Under the direction of the General Manager, assist in a variety of tasks including: oversee staff; count cash drawers; relay information to management; coordinate and participate in serving, handle cash, credit cards, cash register; greet customers and answer questions. Lead work crews to ensure that customer service, cleanliness, sanitation and food quality are maximized. Attend meetings, conferences and special events, as required.
Requirements