Banquets Coordinator - San Diego, CA

The Banquet Coordinator will provide administrative assistance to the Banquet and Culinary management teams. · Assists with key administrative duties in various aspects of banquet functions, from maintaining filing systems, auditing checks, keeping track of BEO changes, and ensur ...

+The Banquet Coordinator will provide administrative assistance to the Banquet and Culinary management teams. · +Assists with key administrative duties in various aspects of banquet functions, from maintaining filing systems, auditing checks, keeping track of BEO changes, and ens ...

The Banquet Coordinator will provide administrative assistance to the Banquet and Culinary management teams. · ...

The Banquet Coordinator will provide administrative assistance to the Banquet and Culinary management teams. Assists with key administrative duties in various aspects of banquet functions. · ...

+h2>Job summary · You are responsible for leading the Banquet team for all banquet functions, including set-up, service, and breakdown. · +h2>Responsibilities · Oversight of all aspects of assigned banquet function activities ensuring that all areas are properly set and ready for ...

You are responsible for leading the Banquet team for all banquet functions, including set-up, · service and breakdown. · ...

You are responsible for leading the Banquet team for all banquet functions, including set-up, service, and breakdown. · Oversight of all aspects of assigned banquet function activities. · Obtain and review Banquet Event Orders. · ...

· Overview · You are responsible for leading the Banquet team for all banquet functions, including set-up, service, and breakdown. The Captain ensures that all personnel follow service standards to ensure that each event exceeds the guest's expectations. Rate $17.75 plus service ...

The Captain leads the Banquet team for all banquet functions including set-up service and breakdown ensuring each event exceeds guest expectations. · Oversee all aspects of assigned banquet function activities. · Obtain and review Banquet Event Orders. · ...

· Overview · You are responsible for leading the Banquet team for all banquet functions, including set-up, service, and breakdown. The Captain ensures that all personnel follow service standards to ensure that each event exceeds the guest's expectations. Rate $17.75 plus service ...

The Senior Banquet Chef is responsible for leading all culinary operations for banquet and catering events at Town and Country Resort. · This role oversees the planning, execution, · and quality control of high-volume banquet production while maintaining exceptional culinary stan ...

As a Banquet Cook at Town & Country Resort you are responsible for preparing high-quality meals buffet items plated dishes banquet service food for events such as conferences weddings meetings and group functions. · ...

As a Banquet Cook at Town & Country Resort you are responsible for preparing high-quality meals buffet items plated dishes and banquet service food for events such as conferences weddings meetings and group functions. · ...

The Pastry Cook supports high-volume pastry production for banquets and food & beverage outlets in a fast-paced culinary environment. · This role ensures all products meet quality standards while maintaining strict food safety practices. · ...

Job Overview · Oversee the execution of assigned banquet events to ensure optimum performance, superior guest service, and maximum profitability of all functions. Maintain quality, service, and operating standards as established by the Brand to ensure quality and consistency. Adh ...

The Senior Banquet Chef is responsible for leading all culinary operations for banquet and catering events at Town and Country Resort. · Lead all banquet food production, ensuring consistency, quality, and presentation standards across all events ...

+The Senior Banquet Chef is responsible for leading all culinary operations for banquet and catering events at Town and Country Resort. · +Lead all banquet food production ensuring consistency quality and presentation standards across all events · +Minimum 5–7 years of progressiv ...

· Overview · The Senior Banquet Chef is responsible for leading all culinary operations for banquet and catering events at Town and Country Resort. This role oversees the planning, execution, and quality control of high-volume banquet production while maintaining exceptional cul ...

· Full-time · Description · Sapporo brewed the first beer of Japan in 1876. It's now the number one selling Asian beer brand in the U.S. thanks to its best-selling Sapporo Premium. Sapporo acquired Stone Brewing in 2022 to brew all of Sapporo's beer for the U.S. market. Stone Br ...

The Event Coordinator will be responsible for planning organizing and executing various events both onsite and offsite ensuring they run smoothly from start to finish. · This involves coordinating with clients vendors and staff managing budgets timelines and logistics and trouble ...