general manager - Los Angeles, United States - Futures Consulting LLC

Description

GENERAL MANAGERLos Angeles, California (southeast LA)


SALARY RANGE:
$160,000


SHIFT:
ONSITE 1stshift ONSITEREQUIRED EDUCATION &


EXPERIENCE:
Bachelor s Degree in Engineering, Business Administration or within a technical field.8+ years of Food Manufacturing experience required.
Experience as an Operations Manager, Engineering Manager, and/or Plant Manager experience is a MUST.


DUTIES & RESPONSIBILITIES:

The General Manager will be responsible for the entire P&L of the facility along with the development of key performance indicators, budgets, standards, and accountability of the team.

The General Manager will also work closely with various departments on projects, new product developments as well as reviewing new equipment purchases.

Develop Key Performance Indicators (KPI s) as well as action plans to ensure company targets and goals are met.
Work with Engineering and Continuous Improvement teams to review current processes and develop improvements in throughput and labor reduction.
Develop labor and run rates for all current and new products.
Work with R&D, Technical Services, and Chefs on new product development.
Develop a process for optimizing production scheduling that considers allergens and other changeovers.
Develop the cascading of goals down to various team members.

Work with Corporate Environmental, Health, & Safety on accident root causes and create predictive measures to help reduce and prevent accidents.

Work with Human Resources on performance evaluations and discipline steps for hourly and salaried employees.
Work with the Maintenance team on a preventative maintenance schedule, compliance, and spend.
Develop meeting cadences and frequencies.
Review of costs by products and/or lines to ensure margins are maintained.
Review production volume by product and provide recommendations to the business team.