Banquets Culinary - Huntington Beach

The Banquets Cook 1 plays a key role in delivering exceptional culinary experiences for all banquet and catering events. · Prepares and cooks a variety of dishes with consistency and attention to detail · ...

We are looking for a Culinary professional to join our team at Paséa Hotel & Spa in Huntington Beach, CA. The successful candidate will have at least one year of prior food prep experience and knowledge of food preparation and knife handling skills. · We offer a unique work envir ...

+Job summary · Assists in supervising daily production, ensuring quality and consistency in all menu items, and supporting the training and development of the culinary team. · +ResponsibilitiesPrepares and cooks menu items for lunch, dinner, and banquet functions with consistency ...

The Junior Sous Chef plays a key role in supporting the culinary leadership team and maintaining smooth kitchen operations. · ...

We are seeking a dynamic and experienced Front of House Manager to lead our hospitality team in delivering exceptional customer service in a fast-paced restaurant environment. · ...

We are seeking a passionate and skilled CDC/ Kitchen manager to join our culinary team. · ...

+ Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. · +Education And Experience.High school diploma ...

We are looking for a passionate and talented Director of Banquets to join our team. As a leader in the banquets industry, you will oversee the daily operation of the banquet department and provide exceptional service to our guests. · ...

The Resort at Pelican Hill is looking for an Assistant Sous Chef to join their team. This management position focuses on successfully accomplishing daily objectives in the kitchen. The ideal candidate will lead staff while personally assisting in all areas of the kitchen, includi ...

This management position focuses on successfully accomplishing the daily objectives in the kitchen. It leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. · ...

We are looking for a Director of Banquets to oversee the daily operation of the Banquet department. The ideal candidate will have prior experience in banquets operations and exceptional leadership skills. · DTO (Discretionary Time Off), Healthcare benefits, Health Savings Account ...

A management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen. · ...

We are seeking a talented and passionate Chef to join our culinary team. · Lead the kitchen team in food preparation and cooking, ...

We are looking for a Director of Banquets to lead our banquet department. The successful candidate will oversee the daily operation of the department, including recruiting and training staff. · ...

The VEA Newport Beach A Marriott Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. · Follow all company and safety and security policies and procedures; report maintenance ...

Join our dynamic team as a Dishwasher/Food Prep professional where your energy and attention to detail will play a vital role in delivering exceptional dining experiences. · ...

Manages all event service, banquet and event technology operations and staff on a daily basis. Ensures the highest level of service throughout the event phase. Maximizes revenue opportunities by up-selling during the event phase and maximizes profit by effectively managing costs. ...

The Manger of Meetings and Events will be responsible for managing coordinating and executing group assignments turned over by the Sales Department. This role will contribute to the organization as an active business partner that is responsible for supporting the company's goals ...

We are seeking a dynamic and experienced Venue/Restaurant Manager to oversee daily operations in our fast-paced dining environment. · ...

Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and have fun. · ...