Host - Perkins - Baton Rouge, United States - City Pork

Description

Our dynamic restaurant concepts have a commitment to innovating & elevating different styles of cuisine. We combine that with a culture of hospitality to make lasting relationships with our guests and our family of loyal, hard-working employees. Trust in the consistency of City Group Hospitality restaurants.

This position is for Host at City Pork Perkins / Wild Boar Bar.

City Group Hospitality is seeking an enthusiastic, energetic, team player host/hostess to welcome guests into an exciting culinary atmosphere, and ensure they leave satisfied, with a friendly goodbye. Individuals who apply must submit a current resume and should have the following skills and attributes:

· Greeting guests as they enter, and putting them on a waiting list as necessary.

· Providing guests with menus and answering any initial questions.

· Seating guests at tables or in waiting areas.

· Assign guests to tables they prefer, while keeping table rotation in mind so that servers receive the right number of customers.

· Engaging with guests to ensure they're happy with food and service.

· Responding to complaints and helping to resolve them.

· Answering phone calls, taking reservations and answering questions.

· A knowledge of the menu.

· Helping out with other positions in the restaurant as needed.

· Providing great customer service.

Job Types: Full-time, Part-time

Pay: $ $12.00 per hour including tips

We also offer many other great benefits such as:

• Flexible schedule
• Leadership opportunities to gain real world management experience to help you reach your professional goals.
• Competitive pay

We ask you to:

• Smile
• Create and Maintain Eye Contact
• Make Emotional Connections with Guests
• Honors and encourages others to follow the visions and values of the restaurant
• Ability to multitask quickly, yet thoroughly
• Have the ability to communicate effectively in English
• Be at least 16 years of age
• Be willing and able to work a flexible schedule
• Have the ability to lift and carry 10-55 lbs.
• Have a valid driver's license and reliable transportation
• Maintain an adherence to all the policies and guidelines of the restaurant

Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary. Prior experience is preferred, but not necessary.

Requirements and Responsibilities:

• Consistency and Reliability
• Cheerful and Positive Attitude
• Values Teamwork
• Loves Serving and Helping Others

CITY PORK // City Group Hospitality
Our dynamic restaurant concepts are committed to innovating & elevating different styles of cuisine. We combine that ideal with a culture of hospitality to make lasting relationships with our guests and our family of loyal, hard-working employees. Trust in the consistency of City Group Hospitality restaurants.