Cook - Chelsea

+ Make a difference in someone's life every day. · + This is your opportunity to make a difference in the lives of others · Review menus and prepare meals according to planned menus · Collaborate with the dietitian to implement recommended changes · Maintain clean food storage ar ...

Start a meaningful career as a Cook with Chelsea Jewish Lifecare at our Leonard Florence Center for Living community. · Making a difference in someone's life every day. · ...

· Start a meaningful career as a Cook with Chelsea Jewish Lifecare at our Cohen Florence Living Estates community · Make a difference in someone's life every day. · Chelsea Jewish Lifecare, celebrating life through the Jewish tradition Maintains clean, organized,and well-stocked ...

Start a meaningful career as a Cook with Chelsea Jewish Lifecare at our Cohen Florence Living Estates community. · Make a difference in someone's life every day. · ...

Start a meaningful career as a Cook with Chelsea Jewish Lifecare at our Cohen Florence Living Estates community Make a difference in someone's life every day. · ...

We are seeking individuals that take pride in delivering excellence in serving others, especially our elderly population. The cook will prepare food in accordance with local, state and federal standards, guidelines and regulations. · The prevailing goal of the Leonard Florence C ...

Start a meaningful career as a Cook with Chelsea Jewish Lifecare at our Cohen Florence Living Estates community Make a difference in someone's life every day. · Chelsea Jewish Lifecare, celebrating life through the Jewish tradition · ...

The Food Services department at Cambridge Health Alliance is committed to nourishing our patients, staff, and visitors with delicious, healthy, and high-quality meals. · Our team prepares and serves a variety of fresh, nutritious food designed to meet diverse dietary needs and su ...

The cook prepares basic food and menu items needed in filling catering orders based on customer requests. · The Cook will participate in the process of training and directing new and existing Air Culinaire team members. · The Cook will assist in the butchering of meats and fish. ...

The Liberty Hotel is looking for a Cook to prepare high-quality meals in accordance with established recipes and standards. · ...

The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment. · Set up and stock stations with all necessary supplies · Prepare food for service · ...

Responsible for maintaining, setting up, food production and quality control of all meat, fish, fowl and other food items prepared on the front-line station. · ...

The Cook is responsible for preparing nutritious meals and snacks for a Head Start/Early Head Start Center. · Implement cycle menu in accordance with ABCD policies. · Maintain weekly food inventory system for ordering food and supplies. · ...

Maintaining food production and quality control of all meat, fish,fowl and other food items prepared on the front-line station. · ...

The Cook reports to the Chef or Chef Manager. The Cook is responsible for preparing and serving breakfast, lunch and/or catered events. · ...

The Cook reports to the Chef or Chef Manager. The Cook is responsible for preparing and serving breakfast, lunch and/or catered events. · Representing not only the client but NEXDINE as well, the Cook needs to exhibit great customer service in all aspects of this job. · ...

Prepare food items according to recipes and standards. · ...

This role focuses on activities related to the support services functions, such as dietary and food services. In addition, this role focuses on performing the following Dietary & Food Services duties: Prepares and serves meals based on general or special diets. · This position is ...

The Cook is responsible for preparing cooked foods and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs. · ...

A Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. · Prepare food items according to designated recipes and quality standards · ,Maintain ...