- Supervise carcass grading, sortation, and processing operations.
- Maintain productivity and quality levels meeting customer expectations while ensuring Food Safety guidelines are met.
- Maintain yield standards and control labor costs while adhering to quality standards.
FAB Manager - Brawley - company1037
company1037 Brawley
1 week ago
Description
FAB Manager
The FAB Manager oversees all personnel involved in the production process, ensuring adherence to company and USDA requirements. They develop, maintain, and supervise carcass grading and processing.