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    Host/Hostess - Boston, United States - Zuma - Boston

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    Job Description

    Job Description

    Celebrating 20 years since first opening its doors in London, Zuma is sophisticated twist on the traditional Japanese Izakaya style of informal eating and drinking. Co-founded by Rainer Becker and Arjun Waney in 2002, Zuma has 15 venues globally and 9 seasonal locations.

    Featuring modern Japanese cuisine that is authentic but not traditional. The menu showcases a variety of dishes from its three kitchens: the main kitchen, the sushi counter and the robata grill.

    Zuma, located at Four Seasons Hotel One Dalton Street, Boston is the 12th and the latest addition to the international collection. Nestled in the heart of Boston, in the Back Bay neighborhood, it inspires informal dining with Japanese izakaya concept.


    POSITION PURPOSE:

    To assist the reception manager and senior receptionists during service and follow through with any tasks given to enhance the guests experience.

    ESSENTIAL FUNCTIONS AND BASIC DUTIES:

    • Provide friendly, courteous and efficient service to all guests with making eye contact, smiling and maintaining proper posture.
    • Works as a member of the restaurant team. Interacts with service crew in a positive manner. Assists others whenever needed.
    • Interacts with people beyond giving and receiving instructions, particularly in resolving Guest complaints.
    • Anticipate and service the guest's needs before requests are made.
    • Follow proper time and attendance and uniform procedures.
    • Maintain menu cleanliness.
    • Be consistent with status checks and updating out times.
    We use eVerify to confirm U.S. Employment eligibility.

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