- Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
- Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets.
- Anticipate and address guests' service needs.
- Speak with others using clear and professional language.
- Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.
- Ensure adherence to quality expectations and standards.
- Stand, sit, or walk for an extended period of time.
- Reach overhead and below the knees, including bending, twisting, pulling, and stooping.
- Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.
- Attention to customer service with a professional and pleasant personality.
- Available to work a flexible schedule including evenings, weekends, and holidays.
- Perform other reasonable job duties as requested by Supervisors.
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lead cook
5 days ago
Anheuser-Busch InBev, SA/NV San Diego, United StatesThe Lead Cook runs day to day kitchen operations by controlling quality of food, labor, inventory of product and flow of kitchen. They prepare food items according to the recipes. They delegate tasks/jobs to cooks and have a firm understanding of men Cook, Executive Chef, Water, ...
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Lead Cook
6 days ago
Hilton San Diego, United States OTHERThe Hilton San Diego Bayfront is looking for their next talented Lead Cook The culinary team is looking for someone with at least 2 years of professional cooking experience, past supervisory experience, as well as strong communication and team building skills. This person will ne ...
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Lead Cook
6 days ago
Hilton San Diego, United StatesThe Hilton San Diego Bayfront is looking for their next talented Lead Cook The culinary team is looking for someone with at least 5 years of professional cooking experience, 2 years of past supervisory experience in a culinary setting, as well as strong communication and team bui ...
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lead cook
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Ab InBev San Diego, United StatesDreaming big is in our DNA. It's who we are as a company. It's our culture. It's our heritage. And more than ever, it's our future. A future where we're always looking forward. Always serving up new ways to meet life's moments. A future where we keep dreaming bigger. We look for ...
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High Tech High San Diego, United StatesLead Cook, Food and Nutrition Services · Department: Food & Nutrition Services · Location: High Tech Mesa Campus · Closing Post Date: July 5, 2024 · Reports to: Production Manager, Food & Nutrition Services · Supervisor's Superior: Director, Food & Nutrition Services · Posi ...
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Leucadia Pizzeria San Diego, United StatesLeucadia Pizza - Immediate Hiring for a Highly Skilled Lead Cook · Are you passionate about creating delicious dishes and thrive in a dynamic kitchen environment? Do you enjoy working in a fast-paced setting where teamwork and communication are key? · Join Leucadia Pizza, a ren ...
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Banquet Lead Cook
6 days ago
JC Resorts San Diego, United States** Banquet Lead Cook (Cook 1) / Rancho Bernardo Inn** · **Job Category****:** Food and Beverage **Requisition Number****:** BANQU001923 Showing 1 location **Job Details** · **Description** · In addition to working in the natural beauty of San Diego, we offer competitive, progr ...
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pool lead cook
4 days ago
Wine Road Vintners Temecula, United StatesAbout our Company · We are a premier hospitality company with a 30,000 case DTC operation in the Temecula Wine Country. We are farming over 200-acres with 22 French and Italian varietals under the Bottaia and Ponte Winery labels. · Visit and to get to know us a little better. · ...
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Lead Cook, Food
1 day ago
High Tech High San Diego, United StatesLead Cook, Food and Nutrition ServicesDepartment: Food & Nutrition Services Location: High Tech Mesa CampusClosing Post Date: July 5, 2024Reports to: Production Manager, Food & Nutrition Services Supervisor's Superior: Director, Food & Nutrition Services Positions Supervised: Non ...
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Lead Banquet Cook
4 days ago
La Valencia Hotel San Diego, United StatesJob Description · Job DescriptionJOB SUMMARY: We are looking for an energetic person who would love to support the banquet department in the kitchen. We are looking to bring on someone who shares our passion for food, wine, and superior service. Ideal candidates are highly motiva ...
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lead cook
2 weeks ago
Wine Road Vintners Temecula, United StatesAbout our Company · Ponte Family Estate Winery opened in 2003 and is a California based company operating in the heart of the Temecula Wine Country. We have been farming our vineyards since 1984 and are a real working winery, growing and producing over 20 estate grown varietals ...
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Lead Cook
5 days ago
Hilton San Diego Bayfront San Diego, United States Full timeThe Hilton San Diego Bayfront is looking for their next talented Lead Cook The culinary team is looking for someone with at least 2 years of professional cooking experience, past supervisory experience, as well as strong communication and team building skills. This person will ne ...
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Lead Cook
1 week ago
Hilton Hotels & Resorts San Diego, United States1. Preparation of all food and kitchen items for restaurant menus, outlet production special events, etc. · 2. Oversee preparation of food in all areas during assigned shift. Ensure that quality, flavor and presentation of product is above standar Restaurant, Cook, Hospitality, S ...
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Lead Cook
3 weeks ago
Hilton Hotels & Resorts San Diego, United States. As a Cook Supervisor, you would be responsible for overseeing and participating in the preparation of food items in accordance with recipes and established standards in the hotel"s continuing effort to deliver outstanding service and financial p Cook, Kitchen, Leadership, Hospi ...
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Lead Cook
6 days ago
Hilton San Diego Bayfront San Diego, United States Full timeThe Hilton San Diego Bayfront is looking for their next talented Lead Cook The culinary team is looking for someone with at least 5 years of professional cooking experience, 2 years of past supervisory experience in a culinary setting, as well as strong communication and team bui ...
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Chandlers Lead Line Cook
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Davidson Hospitality Group Carlsbad, United StatesWe're seeking a passionate and experienced Lead Cook to join our team As a Lead Cook, you'll play an integral role in ensuring exceptional dining experiences for our guests. With a focus on quality, creativity, and innovation, you'll lead a team of Line Cook, Lead, Cook, Leadersh ...
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Pastry Lead Cook 1
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Chandlers Lead Line Cook
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Cape Rey Carlsbad, United StatesProperty Description: · Cape Rey Carlsbad Beach, A Hilton Resort & Spa, nestled along the stunning coastline of Carlsbad, California, is looking for talented individuals to join our team As a job applicant, you'll have the opportunity to work in a luxurious beachfront resort tha ...
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Prep Cook
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Black Angus Steakhouse LLC Escondido, United StatesJob Description · Job DescriptionWe are looking for ambitious PREP COOKS who know how to provide a Memorable Experience for our Guests by assisting in the preparation of dishes in the kitchen. · Can you: · * Read and follow recipes · * Prepare cooking ingredients by washing and ...
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Event Set-up/Tear-Down
2 days ago
The Party Staff Escondido, United StatesAbout Us: Since 1989, The Party Staff, Inc. has been a trusted name in the event staffing industry, proudly serving clients at over 100,000 events. We specialize in providing top-notch staff for a wide range of events, from intimate backyard gatherings to extravagant black-tie af ...
Lead Cook - Escondido, United States - Hyatt Vacation Club at The Welk
Description
Pay: $25.20
Job Summary
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform F-B service staff of 86'ed items and available menu specials. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model.
Core Work Experience
Source: Hospitality Online