host - St. Louis, United States - Bandana's BBQ

Description

Interested in joining a dedicated organization? Then we are what you're looking for We are a family owned, small chain restaurant.

As Bandana's continues to grow, we must remember to always remain consistent, which is why we really focus on our training program.

• Take care of your guests
• Great Food, make to specifications
• More than just good service... Great hospitality
• To provide our guests with an outstanding experience in a clean and friendly environment

• We are committed to creating guest loyalty by providing the highest quality food and service.
• We are committed to training and developing our people.
• We take pride in our appearance and image in the community.
• We have fun and do the right thing for our team members and guests.
• We are committed to making money in an honest and ethical manner.

• Delivers the mission statement and motto to each guest 100% of the time.
• Ability to speak, read and write and understand the primary language of the work location for the guests who typically visit the work location.
• Ability to use computer system to input order information.
• Must be guest sensitive and possess a sense of timing to serve different elements of dining experience at proper time (drinks, food, and dessert).
• Must be able to stand and exert fast-paced mobility for periods of up to six hours in length.
• Ability to wipe down tabletops, table legs, pick up debris off the floor and wipe down booth seats in all areas of the restaurant.
• Follows proper uniform standards