Cook - Paynesville, MN, United States
6 days ago

Job Summary
Find your purpose providing nourishment to patients and fuel to those who care for them by working as a Cook at our Paynesville Hospital.
Qualifications
- High School Diploma or GED
- In lieu of post high school training one year cooking or related experience in our hospital or similar institution restaurant or catering production will be accepted
- Food Safety Training accredited by the American National Standards Institute ANSI-Conference for Food Protection CFP required within 1½ years can be ServSafe or TAP Series
Job description
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