- Responsible for operating the dishwashing machine, ensuring water temperature is correct and soap and drying agents are connected and working properly.
- Maintain organization of dishware, smallwares, pots and pans in storage room.
- Responsible for thorough cleaning of the food preparation areas in the kitchen including walls, floors and other areas as necessary.
- Responsible for removing garbage and recyclables from the kitchen and depositing them in the appropriate garbage and recycling area.
- Responsible for cleaning the kitchen equipment and ensuring items disassembled for cleaning are properly reassembled and operational.
- Assist with basic food preparation and buffet set-up, as needed.
- Maintains sanitation, health and safety standards in work areas.
- Stock serving stations with food and utensils.
- Load or unload trucks used in delivering or picking up food and supplies.
- Wash and prepare various foods for cooking or serving.
- Handle china, glassware and silverware inventories with care.
- Must be sure that all details of the job are performed and that his/her work is accurate.
- Ability to express ideas clearly when speaking or in writing.
- Ability to read and understand written information.
- Must be able to multi-task.
- Must be 18 years old
- Must have the ability to work a variable work schedule (including evenings, weekends and holidays, as required), depending upon event and business requirements.
- High school diploma or equivalent GED. Equivalent experience may be substituted.
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Hilton St. Louis, United States Full timeOur busy culinary team is in search of a FULL TIME Dishwasher/Steward to join us. This position requires a flexible schedule, with the ability to work varied shifts and days, based on business need. Previous dishwashing or related experience helpful. · What will I be doing? · A ...
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Dishwasher/Utility - St. Charles, United States - St Charles Convention Center
