- Air Culinaire Worldwide employees have the flexibility to design the benefit selections best suited for their needs.
- Full Time employees are eligible for healthcare and supplemental benefits on the first of the month, following 30 days of employment.
- 401 (K) Retirement Plan with a discretionary 100% employer match of the first 6% of participant contributions. Plan entry is the first day of the month following 30 days of employment.
- Three (3) medical plans to choose from, with an excellent employer contribution.
- Available Dental and Vision insurance
- Company paid basic life insurance, with the option to elect additional voluntary term life.
- Company paid short-term and long-term disability insurance.
- Available supplemental benefits, including critical illness, accident insurance, hospital indemnity insurance and pet insurance.
- Health Savings Account and Flexible Spending Account available (for eligible plans)
- Generous Vacation Program for full time employees
- Employee Assistance Program (EAP)
- See our benefits here Benefits Guide 2024
- Watch Me To Learn About How Exciting it is to Work for Air Culinaire Worldwide
- A High School diploma is required.
- Culinary experience in restaurants, hotels, or catering companies- or its equivalent required, with experience in new culinary trends preferred.
- Current ServSafe Food Handling Certificate required at hire or within 45-days of hire.
- Demonstrated ability to take orders and follow through as well as direct and work well with others in a team-driven, fast-paced environment is essential.
- Must be energetic, enthusiastic, creative, and highly motivated to assist in food preparation and presentation.
- Flexible work schedule required, including weekends and holidays.
- While performing the duties of this job, the employee is regularly required to stoop, stand for long periods of time, as well as walk, read orders, listening while discussing orders with fellow co-workers.
- The employee is frequently required to use hands to handle, push, pull, reach, and carry items with hands and arms.
- The employee must lift and/or move up to 40 pounds.
- Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
- Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
- Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form.
- The noise level in the work environment is usually moderate to loud.
- Criminal Background Check
- Pre-employment Drug Test
- E-Verify
-
Cook
2 weeks ago
Luna Grill Chula Vista, United States Part timeCook Job Description · ATTENTION: Luna Grill offers competitive wages plus TIPS for all cooks · We are seeking the next generation of Lunatics who are passionate about life, goals, people and of course real food. A lunatic is energetic, passionate, enthusiastic, driven and insp ...
-
Cooking Instructor for Teens
4 days ago
Sticky Fingers Cooking San Diego, United States**Sticky Fingers Cooking** of San Diego is looking to hire **part-time** High School Cooking Instructor to help us Cultivate COOLinary Curiosity in teens · - Are you ready to **TURNIP** the **BEET** on what **TEENS EAT**? · - Are you looking for a fun, part-time job? · - Do you l ...
-
Cook
3 weeks ago
Marriott International, Inc San Diego, United StatesAdditional Information Pay: $25.62/hour · Job Number · Job Category Food and Beverage & Culinary · Location Marriott Marquis San Diego Marina, 333 West Harbor Drive, San Diego, California, United States VIEW ON MAP · Schedule Full-Time · Located Remotely? N · Relocation? N · Pos ...
-
Cook
2 weeks ago
THE BRIGANTINE, INC. San Diego, United StatesCompensation & Benefits: · $17.00 to $21.00 per hour plus tips · Paid Sick Leave · Flexible schedule · Discounts on meals · Career advancement opportunities · Job Responsibilities: · Set up workstations with all needed ingredients and cooking equipment. · Prepare all food items ...
-
Cook -
3 weeks ago
Gate Gourmet US, Inc. San Diego, United StatesA Head Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead. Main Duties and Responsibilities:Assembles equipment according to airline specifications following procedures Cook, Restaurant, Production, ...
-
Cook
12 hours ago
Champagne French Bakery Caf San Diego, United StatesNOW HIRING · Cooks receive an average of $2.00 more per hour with tips · Who We Are: · For over 40 years, Islands has provided guests with craveable bites and great service. Our fresh cut fries, juicy burgers, and the coldest beer in town are served in an upbeat, social environ ...
-
Cook
2 weeks ago
Outback Steakhouse San Diego, United StatesOutback Steakhouse - Clairemont Steakhouse LP [Line Cook] As a Cook at Outback Steakhouse, you will: Be responsible for the preparation of food items and a diverse menu that requires speed and accurate preparation; Maintain equipment and the cleanliness of your surroundings; Work ...
-
Cook
1 week ago
Applebee's San Diego, United StatesApplebee's East Mira Mesa Blvd. [Line Cook / Prep Cook / Kitchen Staff] As an Applebee's Cook, you will make our amazing menu items worth coming back for. You need to be a great communicator and be able to work as part of a team in fast-pace environment. You will work hard, but h ...
-
Cook
3 weeks ago
Smashburger San Diego, United StatesSmashburger El Cajon Blvd Ste. C [Grill Cook / Line Cook] As a Cook at Smashburger, you'll: Ensure that each guest has a memorable experience by preparing Gold Standard menu items in a timely manner; Be a menu expert, follow Smashburgers prep and menu recipe standards to prepare ...
-
cook
12 hours ago
The GEO Group, Inc. San Diego, United StatesBenefits Information: · Full-time employees will enjoy a competitive benefits package with options for you and your family including: · Paid Time Off · Paid Holidays · 401(k) Matching · Health Insurance · Vision Insurance · Life Insurance · Health Savings Account · Tuiti ...
-
Cook
1 week ago
Marriott International Inc San Diego, United StatesAdditional Information Pay: $25.62/hour · Job Number · Job Category Food and Beverage & Culinary · Location Marriott Marquis San Diego Marina, 333 West Harbor Drive, San Diego, California, United States VIEW ON MAP · Schedule Full-Time · Located Remotely? N · Relocation? N · Pos ...
-
Cook
12 hours ago
Oakmont Senior Living San Diego, United StatesCooks for Full Scratch Kitchen Needed · Part-Time · Pay Range: $ $19.25 · The Carlotta is a premier senior living community situated on a beautifully landscaped campus. Managed by Oakmont Management Group,we provide exceptional quality, comfort, and care with five-star service ...
-
Cook
12 hours ago
Trio Community Meals San Diego, United StatesCook · Job Reference Number: 19355 · Employment Type: Full-Time, Onsite · Segment: Community Meals · Brand: Trio-Community-Meals · State: California (US-CA) · The Role at a glance: · We are looking to add an experienced cook to work with a highly motivated and energetic kit ...
-
Cook -
12 hours ago
gategroup San Diego, United StatesWe're looking for motivated, engaged people to help make everyone's journeys better. · Job Summary: · A Head Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead · Main Duties and Responsibilities: ...
-
Prep Cook
2 weeks ago
Fogo de Chao San Diego, United States Full timeFogo de Chão - San Diego is looking for a full time or part time line cook/prep cook to start immediately in San Diego, CA. Line cooks/prep cooks prepare the signature, quality food Fogo de Chão - San Diego is known for. The ideal line cook/prep cook cares about the details, rema ...
-
Restaurant Cook
2 weeks ago
Jack in the Box San Diego, United States Full timeJack in the Box is looking for a Restaurant Cook to join our team in San Diego, CA. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to me ...
-
cooks
1 week ago
Vittori & Company LLC San Diego, United StatesJOB DESCRIPTION · "We will develop a loyal and talented staff through education & training and teach passion through example" · - The Wild Thyme Way · Would you like to work with a Fun Foodie Family? Here at The Wild Thyme Company, we set goals together, work hard together, an ...
-
Pantry Cook
1 day ago
King's Fish House – Mission Valley San Diego, United States HourlyKing's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team · Competitive hourly rate $18 - $23 / hour depending on experience. · W ...
-
Cook
4 days ago
KinderCare Learning Companies San Diego, United StatesFutures start here. Where first steps, new friendships, and confident learners are born. At KinderCare Learning Companies, the first and only early childhood education provider recognized with the Gallup Exceptional Workplace Award, we offer a variety of early education and child ...
-
Prep Cook
14 hours ago
King's Seafood Company San Diego, United StatesJob Description · Located across the street from the San Diego Convention Center and nestled underneath the iconic entrance to the Gaslamp Quarter, Lou & Mickey's has been Downtown San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet stil ...
Cook - San Diego, United States - Air Culinaire Worldwide
Description
Job Description
Job DescriptionJob Purpose:
The Line Cook is responsible for quality of food ingredients used and preparation methods. The Line Cook prepares basic food and menu items needed in filling catering orders based on established recipes or customer requests. This position is an on-site team player and production support for all orders as well as being called on at times to shop and produce specialty items not in ACW spec books. The Line Cook is required to take immediate action in all orders received and is required to produce high quality menu items and recipes as instructed by the GM and other Kitchen Management Team Members. The Line Cook prepares all foods to specification to include all hot foods, designed salads, sandwiches, canapés, desserts, sauces, and all cold food preparations according to designated preparation methods as detailed on The Line Cook is responsible for culinary quality and supports all culinary initiatives, learns all standard ACW food displays, culinary practices, as well as the safe use of fresh ingredients. The Line Cook works in partnership with all cooks, prep staff, porters, and management, to provide production solutions in situations arising that require action and critical thinking. The Line Cook work is based on following company procedures related to food quality, safety, customer satisfaction, and accuracy in cost.
Benefits Package:
Knowledge, Experience and Skill Requirements:
OPERATIONAL DEMANDS
PHYSICAL DEMANDS
LANGUAGE SKILLS
MATHMATICAL SKILLS
REASONING ABILITY
WORK ENVIRONMENT
We require all applicants to submit information in order to process the following pre-employment tests and U.S. employment authorization:
*We are a promote-from-within company, and top performers can achieve career goals quickly in this fast-paced growth organization
Disclaimer:
This position description highlights a general description of duties and responsibilities. Employee(s) may be assigned other duties, in addition to or in lieu of those described herein, and any duties are subject to change at any time, according to the needs of the location or Company.
____________________________________________________________________________________
Air Culinaire Worldwide, LLC. does not discriminate in any way to deprive any person of employment opportunities or otherwise adversely affect the status of any employee because of race, color, religion, sex, sexual orientation, genetic information, gender identity, national origin, age, disability, citizenship, veteran status, or military or uniformed services, in accordance with all applicable governmental laws and regulations.