Executive Chef - Scranton
21 hours ago

Job summary
The Executive Chef oversees daily culinary operations for all food programs throughout the stadium,Responsibilities
- Overseeing all kitchen operations across concessions, premium seating, catering, and special events,
- Maintain the highest standards of food safety, sanitation, and cleanliness,
- Enforce all safety, sanitation, and accident prevention programs within the kitchen,
Job description
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