Cafe Cook - Roanoke

Qualifications

• High School diploma or GED preferred.
• 1 to 3 years in commercial or institutional food preparation preferred.

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• Prepares food according to standard recipes and/or standard retherm process.   
• Completes required documentation that includes temperature logs according to documentation requirement.   
• Participates in department activities/meetings,） which may include orientation of co-workers,） patient/customer satisfaction initiatives,） cost reduction initiatives,）（and inspection readiness.）（
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< li > Work involves application of basic knowledge & advanced skills or patient care . Duties may be complex & non-routine . Resolves most issues & problems , but refers the most complex issues & problems to supervisor . Under general supervision . Impact of work is limited to department or service line < h2 >< b > What We Require : < / b >< p > High School diploma or GED < br /> Experience:  1-3 years in commercial  institutional  food preparation preferred


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Job description

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