Casa Restaurant Staff - Chicago - beBeeBusperson

We are hiring restaurant support staff to join our Northwoods-inspired hospitality team. · ...

We are hiring Kitchen Staff / Line Cooks for a tempura and tendon specialty restaurant located inside a food court. · Assist with food preparation for tempura and tendon · Fry tempura items following company recipes and quality standards · ...

The J1 Assistant Restaurant Manager will support the daily operations of the restaurant ensuring a high level of customer satisfaction and efficient service delivery. Assist in training new employees monitor inventory and order supplies as needed. ...

Ballyhoo Hospitality Group is seeking a passionate Chef de Cuisine to join our team in the opening of Zenzi Den Japanese Restaurant in Glenview. · ...

Boka Restaurant Group seeks a Service Manager for Momotaro in Chicago's Fulton Market District. · Report directly to the General Manager · Helping to manage the floor, including touching tables, running food, overseeing staff, and monitoring the door · ...

We are looking for a strong leader with previous management experience focused on a beverage program who shows great attention to detail and a passion for hospitality. · Maintains a cheerful, courteous disposition and a neat, clean and professional imagePromotes cooperative effor ...

Responsible for overall planning and directing the functional activities of the restaurant by driving sales flowing profits and developing a team that leads to successfully achieving company objectives. · ...

We are looking for someone with a deep passion for hospitality, team building, and Mexican wines who can help elevate the Mariscos San Pedro dining experience. · ...

We are seeking a talented Assistant General Manager to support our newest restaurant in Lincoln Park. The successful candidate will collaborate with the General Manager and an exceptional culinary team to create a warm and buzzing vibe. As a leader who shares our passion for hear ...

This is a full-time, on-site role for an Executive Chef located in the Greater Chicago Area. · ...

The Restaurant (FOHS) assists in planning and directing all restaurant operations including opening or closing the restaurant. · ...

The Restaurant Manager position provides assistance in managing the overall operation of the assigned restaurant on a daily basis including, staffing and training of all employees. · Oversees production of food according to sanitation and quality standardsManages supplies and ens ...

We are seeking a talented Food Photographer to capture stunning images for restaurant shoots in Chicago. · ...

looking for a talented and motivated line cook experience working with top quality produce fish and meat from Japan as well as local farms you will work with products such as jidori chicken A5 beef and fish directly from Toyosu Market including whole Bluefin Tuna · ...

Boka Restaurant Group is seeking a Food Runner to join their team at Cindy's in Chicago. · This position requires open availability (mornings, evenings and weekends) 5 days a week. · ...

We place the highest value on GMs who actively engage on the floor and consistently interact with guests, as this is fundamentally the most vital aspect of our work. · This proactive engagement is not merely a preference; it is the cornerstone of exceptional service and a vibrant ...

The role of the Restaurant Service Manager is to provide a remarkable customer experience with a focus on professional service operations. · The ideal candidate must possess professionalism, in-depth food and beverage knowledge, in addition to superior customer service and manage ...

The Sous Chef will play a crucial role in assisting the Executive Chef in all aspects of kitchen operations, ensuring the highest standards of food quality, consistency, and presentation. · ...

+Job summary · The Sous Chef will play a crucial role in assisting the Executive Chef in all aspects of kitchen operations, ensuring the highest standards of food quality, consistency and presentation. · ...

We're not just building restaurant tech—we're giving independent restaurants the tools to compete and win. From our award-winning point-of-sale to AI-powered profit tools, everything we do helps operators boost profit, work smarter, and keep their best people. · We move fast, car ...

The Hoxton Chicago is seeking a Pastry Sous Chef to join their team. The successful candidate will be responsible for pastry production, quality control, ordering product and monitoring inventory. · ...