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Director of Food - Los Angeles, United States - Aimbridge Hospitality
Description
The Food & Beverage Manager is responsible for assuring attentive friendly courteous and efficient service in all F&B Outlets Room Service Lounge and Banquets (as applicable by hotel) while maintaining adherence to budgeted payroll and overhead cost.
Director, Food, Beverage, Hospitality, Beverage Manager, Purchasing Manager