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Fontenay-le-Comte

    Prep Cook - Mesa, United States - Village Inn Walker Group

    Village Inn Walker Group
    Village Inn Walker Group Mesa, United States

    3 weeks ago

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    Description

    Job Description

    Job DescriptionWe are looking for an experienced Prep Cook to join our team You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.
    You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a prep cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handlers certification.
    You also have an attention for detail, possess solid knife technique, and can manage multiple prep-projects at one time. You excel at keeping an organized and clean walk-in and are committed to ensuring that your co-workers do the same. You take seriously the responsibility of tracking waste and communicate with your managers when something in the waste log is of concern.
    Responsibilities:
    • Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
    • Ensure freshness of food and ingredients through effective rotation and labeling of product in the walk in.
    • Taste, taste, taste. Ensure all prep is cooked and seasoned correctly.
    • Respond to guest feedback with appropriate urgency and professionalism.
    • Communicate with the incoming shift as to what prep items need to be completed/prioritized.
    Qualifications:
    • Previous experience as a prep cook preferred but not necessary
    • Attention for detail
    • Teachable.
    • ServeSafe or Food Handlers certification (or must be willing to attain)
    • Effective communication skills
    • Ability to lift 30+ lbs
    • Ability to work standing for 8+ hours

    Complete our short application today

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