industrial engineer - Tolleson, United States - JBS USA Holdings, Inc.

    JBS USA Holdings, Inc.
    JBS USA Holdings, Inc. Tolleson, United States

    2 weeks ago

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    Description
    Position at JBS USA DESCRIPTIONPosition at JBS USA Food Company JOB DESCRIPTION FORMSalaried & Salaried Non-

    Exempt Position Position Title:
    Industrial EngineerDepartment: Industrial EngineeringLocation: Tolleson, Arizona

    Salary Class:
    ExemptTitle of Supervisor: Industrial Engineering Manager Purpose & Scope:

    • Key purpose of this position is to develop, install and maintain cost effective methods of manufacturing in the Tolleson, AZ facility

    Principle Responsibilities:

    • Participates in initiation phase of new production lines to assist in design for cost effective manufacturing, layout, labor, and efficiencies
    • Prepare detailed layouts of plant facilities to optimize utilization and product flow.
    • Develop, install, and maintain equitable standards. Work includes the establishment of the format to be used in the development of standards data, crewing guides, reconciliation reports and the use of work-sampling techniques to resolve questions of operator utilization or performance.
    • Measure variances to standards, identifies out of control variances, investigates reasons and suggests solutions, installs, and follow up.
    • Keeps tally of the method changes reducing cost of production and strives for budgeted goal. Completes daily/weekly labor efficiency report.
    • Keeps abreast for the trend of technology, investigates, installs most effective methods of manufacturing to keep company at competitive edge
    • Drive the use of processes throughout the business. Be a lead in process map training and drive the culture of continuous process improvement.
    • Assist in financial planning and cost analysis. (Labor reporting and cost to produce analysis)
    • Selects appropriate techniques of work measurement and measures work contents of support labors. Installs standards, measures performance against standards.
    • Responsible for all equipment necessary to complete duties.
    • Responsible for labor issues relative to RE/Workload management with legal department, UFCW, Wage and Hour.
    • Work directly with all levels of the management team to disseminate information that will assist them in meeting goals
    • Minimal travel to other locations, 10%-15%
    • Perform other projects/assignments as required

    Education:
    Four-year degree in Engineering or related field

    Experience:

    • 2+ years of experience in Food Industry beneficial

    Predetermined Time Software (EASE) experience beneficialSpecial Skills:

    • Advanced computer skills with emphasis on Excel and other Microsoft Office products
    • General knowledge of machinery within kill/fabrication floors
    • Must be able to learn quickly and make good decisions
    • Must be able to work in a team environment and perform a variety of duties
    • Good technical skills
    • Ability to communicate fluently in English, both written and verbal

    Relationships Internal:

    Regional Beef Team External:

    Contractors Manages:
    This position has no direct reports.
    EOE/VETS/DISABILITY