- Pay Rate: $10 per hour plus tips
- Schedule: Part-time, on-call with various hours including nights, weekends, and holidays depending on events schedule
- Reports to: Senior Events Manager or Food & Beverage Manager, depending on event
- Fun company culture with passionate coworkers who embody our core values of curiosity, creativity, commitment, and connection
- Strong sense of purpose as we positively impact the lives of youth and adults across the state of Utah
- Vibrant, mission-led organization with opportunity for growth
- Free museum membership and tickets
- Employee Assistance Program (EAP)
- And more
- Setup & Preparation: Assist in setting up banquet rooms according to event specifications, including arranging tables, chairs, linens, and table settings
- Customer Service: Greet guests professionally and courteously upon arrival; Address guest inquiries, requests, and concerns promptly and with a positive attitude
- Food & Beverage Service: Serve food and beverages to guests in a timely and efficient manner, following established service standards
- Clean-Up & Breakdown: Clear tables of dishes, glassware, and utensils as guests finish each course; Perform post-event cleanup, including the removal of linens and table settings
- Compliance & Safety: Adhere to all safety and sanitation guidelines, including food handling procedures and alcohol service laws. Report any safety hazards or equipment issues to supervisors promptly
- Teamwork: Collaborate effectively with other banquet servers and team members to ensure a cohesive and efficient service
- Additional responsibilities as needed
- Education: High school diploma or GED required
- Experience: Previous experience as a server or in a banquet/event setting is preferred, but not required
- Competencies: Knowledge of basic food and beverage service techniques and etiquette; Excellent interpersonal and communication skills; Able to work in a fast-paced, high-pressure environment; Enjoy maintaining a clean and organized work environment; Have a passion for serving our community
- Physical/Other Requirements: Physical stamina to stand, walk, and lift trays for extended periods.
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Event Banquet Server - West Valley City, United States - The Leonardo Museum
Description
Events / Banquet ServerThe Leonardo seeks an Events / Banquet Server to join our team and mission to fuse science, technology, and art in experiences that inspire creativity and innovation in people of all ages and backgrounds.
OVERVIEW
The ideal candidate will have a background in food service, have excellent customer service skills, thrive while working in a fast-paced, high-pressure environment; enjoy maintaining a clean and organized work environment; and have a passion for serving our community.
The Leonardo Museum of Creativity & Innovation was created to honor and embody the spirit of Leonardo da Vinci, the Renaissance man. We see the world as he saw it: Full of wonders to be uncovered, always asking why? We sincerely believe in each person's infinite potential. We see obstacles as opportunities to play beyond limits and discover each person's unique genius.
Our vision is to create a dynamic, influential space where people feel included, inspired, and connected to one another and the world. Our purpose is to create a world without barriers to build momentum toward a better future through self-discovery, collaboration, and connection. Our museum is a place where you can freely wander and wonder. Come and discover your inner genius, just like Leonardo did. Look around. Ask the big questions. Have fun. Welcome.
The Leonardo is proud to be an Equal Employment Opportunity employer. We are committed to an inclusive culture both for our employees and the community we serve. We welcome and encourage applicants of diverse backgrounds, identities, cultures, gender/sexual orientations, abilities, and beliefs. This position may require the successful completion of a criminal background check and/or drug screen. If you have a disability or special need that may require accommodation, please contact