Restaurant Manager - New York
1 month ago

Momofuku is looking for an experienced Front of House Manager to oversee service and train FOH team members in their restaurants.
About Momofuku Noodle Bar Uptown
The Front of House Manager will work closely with the General Manager and all members of the restaurant's management team to ensure the restaurant is operating according to the standards set by the executive management team and Momofuku's corporate office. This role will be responsible for overseeing service and training FOH team members.
Responsibilities
- Maintain proper flow of service while upholding service standards, product quality, and cleanliness
- Perform administrative tasks including but not limited to financial reports, scheduling...
Job description
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