- Some experience preferred in the food service field
- High school diploma or equivalent preferred
- Ability to work every other Weekend and every other Holiday
- Proof of COVID-19 Vaccination or an approved Medical or Religious exemption.
- Proof of Influenza (Flu) Vaccination or an approved Medical or Religious exemption.
- The physical requirements represent those that must be met by an employee to successfully perform the essential functions of their job. Normal kitchen environment where there may be physical discomfort due to temperature, dust, noise and the like. May involve varying conditions and circumstances with residents, staff, visitors, government agencies, etc. Sits, stands, bends, lifts, and moves intermittently during working hours. Must be able to lift, push, pull and move food, equipment, supplies, etc., in excess of twenty-five (25) pounds. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
- $15 to $17 per hour
- Daytime working hours
- Free lunch provided daily
- Paid Time Off
- Paid Holidays for Full-time staff
- Medical, Dental, Vision, and Aflac plans available for Full-time staff
- $25K Company Paid Life Insurance Policy for full-time staff
- Retirement plan with discretionary employer match
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Description
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Requirements