Manufacturing Supervisor, 2nd Shift - Pocatello

Freddy's is looking for Shift Supervisors to assist management with the day-to-day operations of the restaurant by providing leadership, motivating team members and meeting operational expectations. · ...

The position is responsible for supervising day-to-day shift operations of the Sanitation department. · Monitors employee safety practices. · Trains sanitation personnel to understand procedures of cleaning for food safety. · ...

+Job summary · Supervise day-to-day shift operations of the Sanitation department. · +ResponsibilitiesMonitors employee safety practices. · ...

The position is responsible for supervising day-to-day shift operations of the Sanitation department. · Training and supervision of sanitation personnel · Shift scheduling · ...

The Sanitation Supervisor is responsible for supervising day-to-day shift operations of the Sanitation department. Supervisors must maintain a positive work environment and ensure compliance with food safety and employee safety standards. · ...

The position is responsible for supervising day-to-day shift operations of the Sanitation department.Duties include training and supervision of sanitation personnel, shift scheduling, control over labor to ensure proper sanitation of all equipment, plant, · and grounds, · and ens ...

Lead group to excel; ensuring and enhancing performance, and exceptional quality. · ...

The kitchen supervisor is responsible for leading a team to excel in performance and quality. They must ensure exceptional quality and high yield while minimizing waste. · ...

The Manufacturing Supervisor is responsible for leading the group to excel; ensuring and enhancing performance and exceptional quality. · Charged with creating a vision for the group, helping effect change, · and setting the tone and creating an environment that fosters success. ...

We're more than just a food company—we're a family-owned, proudly independent organic, and vegetarian food company on a mission to make it simple and enjoyable for everyone to eat well. · ...

Responsible for leading the group to excel; ensuring and enhancing performance, and exceptional quality, (e.g. high yield, low disposals).  Focused on bigger picture, continuous improvement, planning, organizing multiple units for success; reviewing staffing levels, evaluating an ...

The Kitchen Supervisor will lead the team to excel in performance and quality. · ...

+Job summary · Responsible for leading the group to excel; ensuring and enhancing performance, and exceptional quality, focused on bigger picture, continuous improvement, planning, organizing multiple units for success; reviewing staffing levels... · ResponsibilitiesDevelop depth ...

Responsible for leading a team to excel; ensuring and enhancing performance. · Focused on bigger picture continuous improvement planning organizing multiple units for success · Reviewing staffing levels evaluating optimizing resources people capital · ...

+Amy's People and Production Supervisor is integral in achieving our vision of building a thriving, collaborative, efficient, engaged and sustainable organization that we can all take pride in. · +Proactively and consistently leads a Safety Always culture where safety is built in ...

Amy's People and Production Supervisor is integral in achieving our vision of building a thriving, collaborative, efficient, engaged and sustainable organization that we can all take pride in. · ...

We believe in creating a warm and welcoming space where every cup of coffee sparks connection. · As a shift supervisor you will lead with craft and heart to make your coffeehouse a welcoming space for your community. ...

Responsible for implementing and ensuring all Environmental Services operations on assigned shift are in accordance with Company Policies and Procedures and high standard levels. · ...

The position is responsible for supervising day-to-day shift operations of the Sanitation department. Duties include training and supervision of sanitation personnel, · shift scheduling, · and control over labor to ensure proper sanitation of all equipment,plant, · and grounds.Ma ...

We don't just accept differences—we celebrate them, support them, and thrive on them for the betterment of our employees, our culinary creations, and our communities. · ...