Event Staff - Mobile

OVG has an immediate opening for the Event Staff position at the Mobile Convention Center. · ...

Oak View Group is seeking Event Staff to work at the Mobile Convention Center. · ...

Oak View Group has an immediate opening for the Event Staff position at the Mobile Convention Center. The Event Staff are responsible for various guest relations activities including but not limited to greet, check and direct guests as they enter the building. · ...

The Event Staff position at the Mobile Convention Center is responsible for various guest relations activities including greeting and directing guests. The role pays an hourly rate of $11.50 to $13.00 and offers benefits like a 401(k) savings plan. ...

We have an immediate opening for the Event Staff position at the Mobile Convention Center. Responsible for various guest relations activities including but not limited to greet, check and direct guest as they enter the building. · ...

Oak View Group has an immediate opening for the Event Staff position at the Mobile Convention Center. · ...

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. · ResponsibilitiesGuest relations activities that include greeting and directing guests, · screening guests for camera/video equipment and other ite ...

· Oak View Group is seeking an Event Staff member to provide guest relations activities at the Mobile Convention Center. The role involves greeting and directing guests, screening camera/video equipment, securing areas, responding to emergency situations, ensuring safety and rea ...

Oak View Group has an immediate opening for the Event Staff position at the Mobile Convention Center. · Responsible for various guest relations activities including but not limited to greet and direct guests as they enter the building. · ...

Oak View Group has an immediate opening for the Event Staff position at the Mobile Convention Center. · ...

Oak View Group is the global leader in venue development management and premium hospitality services for the live event industry. · Customer service skills and ability to maintain an effective working relationship with clients employees exhibitors patrons and others encountered i ...

The Event Security Officer is responsible for maintaining a safe and secure environment for guests and property owners during events. · Assist with all aspects of event-day preparation and execution. · Control access to venues by scanning tickets, verifying wristbands/badges, and ...

We bring first-class service to every event and community event and outreach campaign that we host. · The funding these events generate enables our clients to continue raising awareness and generating support for a variety of important issues focused on giving back. · ...

The Executive Chef has the primary duty of managing the culinary team, a recognized department of venue's F&B operation. The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualified standards, · and will independentl ...

Ensure safety and security for all events at the Saenger Theatre in Mobile. · ...

Ensure safety and security at events. · The security team is a provider of direct service to our guests. · ...

+Job summary · The Executive Chef has the primary duty of managing the culinary team. · +ResponsibilitiesResponsible for managing, developing and mentoring staff of 35 full-time and part-time culinary employees. · ...

Cottage Hill Kids existe para partner con padres para llevar a niños a conocer, amar y seguir a Jesús. · El Coordinador de Ministerio Infantil ayudará al Director del Ministerio Infantil en la supervisión y gestión del programa y los voluntarios para las áreas infantiles naciente ...

The Premium Seating Manager is responsible for selling and servicing all premium seating clients at the new Mobile Arena, · selling luxury suites, loge boxes, and club seats. · ...

The Executive Chef has the primary duty of managing the culinary team. · Responsible for managing, developing and mentoring staff of 35 full-time and part-time culinary employees, · Ensure event staff are aware of workplace expectations; · Responsible for ensuring that budgeted f ...