Line Cook - Mallery St, St Simons Island, GA,

Join our dynamic culinary team as a Line Cook where your passion for food and dedication to excellence will shine. Prepare and present delicious dishes that delight our guests in a fast-paced environment. · ...

The job of Line Cook at the restaurant involves preparing high-quality meals using fresh ingredients contributing to a positive dining experience for customers. The summary highlights qualities such as experience creativity and commitment which are desirable in a potential candid ...

In this position, your principal goal will be to repeatedly and consistently prepare meals according to our standard recipes. · ...

This location is operated by an independent franchise owner. Benefits may vary by location. When applying, please note that current job availability is found by clicking the link to the franchise specific hiring website. · ...

We seek highly motivated team members for a Line Cook position at our restaurant. Our ideal candidates should exude a passion for the hospitality industry that will attract and inspire our team members to cultivate an exceptional guest experience. · ...

We are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. · Are you ready to be a Roadie? · ...

The Cook is responsible for preparing high quality food items in accordance with resort standards, recipes, · and presentation guidelines.This role supports daily kitchen operations while maintaining a clean, · safe, · and efficient work environment. · ...

We are looking for a Cook to join our team at Sea Island. · Prepare items as specified on menus in a professional manner. · Maintain equipment in a professional manner. · ...

Prepare items as specified on menus in a professional manner. · ...

+Job summary · Prepare items as specified on menus in a professional manner. · +ResponsibilitiesAccountable for guest satisfaction by ensuring Sea Island's food standards are metAddress guest concerns in a timely and efficient mannerPossess above average knife skills, as well as ...

This leader will oversee all aspects of Culinary at Davis Love Grill. By working directly with the Executive Chef, this position is responsible for day to day operations, menu creation, financial management and team leadership. · You are accountable for member satisfaction by ens ...

The Cook is responsible for preparing items on menus in a professional manner. They must maintain equipment in good condition, take inventory, and place orders for their assigned station. · Accountable for guest satisfaction by ensuring Sea Island's food standards are met · ...

We are currently looking for friendly highly motivated people to fill the following front and back of house positions immediately. · ...

The Cook is responsible for preparing high quality food items in accordance with resort standards. · ...

You're a hard worker, a food lover, and a solid teammate. · ...

+We are seeking a cook for our lodge locker room who is responsible for preparing items according to menus in a professional manner. · Maintain equipment in a professional manner, · take inventory and place orders for assigned station, · uphold company policies. · ++ · + · + ...

This leader will oversee all aspects of Culinary at Davis Love Grill. · Day to day operations · Menu creation · Financial management · Team leadership · ...

Deliver extraordinary guest experiences every day as a Cook III at Sea Island. · ...

We are seeking an experienced Cook to join our team at Sea Island. The ideal candidate will have previous cooking experience in a hotel or resort setting and possess excellent communication skills. · ...

+ Prepare items as specified on menus in a professional manner. · + Maintain equipment in a professional manner, take inventory and place orders for assigned station. · Use of Company Vehicle: · Not designated to drive a company vehicle · Minimum Requirements · Highest grade cook ...