- Cleaning areas assigned by the Master Sanitation System (MSS) or areas assigned by supervisor.
- Clean and sanitize line equipment as well as environmental cleaning.
- Work in various environments. (Hot/cold, wet/dry, floor/heights)
- Must be able to lift 40 lbs.
- Must be able to work safely around moving equipment.
- Must be willing to attend specialized training when required
- Must be willing and able to work with various chemicals
- Will mainly be working in the manufacturing floor
- Must be able and willing to learn and understand the production schedule, as well as good communication with mixers.
- Must complete weekly MSS (Master Sanitation System)
- Must be able to complete Special Project Tasks
- Must be flexible with their tasks
- Must be able to learn CODES
- Must be able to have good radio etiquette
- Must complete daily tailing tasks [it is where you take samples and bring them to Technical Service Lab for testing
- Must complete Out of Spec swabs
- Must be able to read, understand and follow the Standard Operating Procedure.
- Must be able to work independently or with others.
- Must be willing to take on other tasks asked by Supervisor
- Have or able to obtain Scissor Lift License
- Basic computer skills
- High initiative, self-motivation, and ability to work well with minimal supervision
- Good overall work, attendance, and safety record
- Demonstrated knowledge of and adherence to company food safety and product purity procedures
- Strong customer service skills
- Attention to detail
- Ability to organize and prioritize multiple cleaning activities
- Ability to work and communicate well with peers and management
- Ability to lift 40 pounds
- Willing to work flexible hours
- Capability to handle physically demanding work in varying climates
- Previous Industrial cleaning experience
- Food processing or food manufacturing experience
- Familiarity with industrial/manufacturing cleaning processes and procedures
- Basic knowledge of the function and operation of sanitation equipment
- Training and/or experience in operating lift equipment
- Related training; including blood borne pathogens, confined space, lock out systems, dust hazard, chemical management, etc.
- Competitive pay scale
- 401(k) with matching contributions
- Health insurance, including prescription drug plan
- Dental insurance
- Vision care plan
- Life insurance
- Paid time off (for vacation, holidays, sick time, personal time, etc.)
- Direct deposit payroll
- Credit Union
- Shift differential pay
- Exercise and recreation facility
- Profit-sharing program
- Short Term and Long Term Disability Insurance (Premiums Paid by the Company)
ESD Technician Specialist, 3rd shift - Gentry, AR, United States - McKee Foods Corporation
Description
Best known for Little Debbie snack cakes, America's leading snack cake brand, Sunbelt Bakery Granola products, and Drake's Cakes, McKee Foods Corporation is seeking a ESD Tech Specialist to join our organization.This is an exciting opportunity to work for a company that is committed to providing consumers with quality products at an excellent value. McKee Foods Corporation, a privately-held, family-owned bakery, has been in business since 1934. We have a long history of innovation and treating employees with respect, and a deeply held belief in the importance of doing business with integrity.
Pay Grade
$18.91 / hr PLUS $2 / hr shift premium
Schedule
3rd Shift
Sunday - Thursday, 9:00 p.m. - 5:30 a.m.
Clock out for lunch
(Other days and hours as needed)
Job Summary
You will work in all areas, cleaning equipment with high-pressure systems and operating high pressure washing equipment.
Essential Duties and Responsibilities include the following. Other duties may be assigned.
APPLICANTS WITH ALLERGIES SHOULD BE AWARE THAT SOY FLOUR, RAW AND COOKED PEANUTS, ALMONDS, WALNUTS AND POSSIBLY OTHER TREE NUTS MAY BE PRESENT IN THE WORK ENVIRONMENT AND MAY NEED TO BE HANDLED AS PART OF NORMAL JOB DUTIES
Required Qualifications
Preferred Qualifications
Benefits
**EOE, including disability/veterans**