cook, grill - Las Vegas
3 weeks ago
Job summary
This position is a part-time event based role. Prepares food and serves customers at the grill station in accordance with current applicable federal state and corporate standards guidelines and regulations to ensure high quality food service is provided.Resolves customer concerns reports relevant information and concerns to supervisor.
Maintains good working relationships with coworkers customers administrators managers Performs job safely while maintaining a clean safe work environment.
Job description
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