Cook - (full-time, morning shift) - Carmel, CA

Line Cook Position: · Location: Lalla Grill Del Monte and Lalla Oceanside (need positions filled at both locations)  · Job Type: Part Time & Full-Time Availability. · Expected Hours: 40 hours per week. · Pay: $21–$23 per hour + tips included. · Minimum Qualifications: Candidate ...

Line Cook Position · Location: Lalla Grill Del Monte and Lalla Oceanside (need positions filled at both locations) · Job Type: Part Time & Full-Time Availability. · Expected Hours: 40 hours per week. · Pay: $21–$23 per hour + tips included. · Minimum Qualifications: Candidates wh ...

Line Cook Position: · Location: Lalla Grill Del Monte and Lalla Oceanside (need positions filled at both locations) · Job Type: Part Time & Full-Time Availability. · Expected Hours: 40 hours per week. · Pay: $21–$23 per hour + tips included. · Minimum Qualifications: Candidates w ...

Lalla Grill Del Monte busca un Line Cook para su equipo. Se buscan personas apasionadas por aprender y crecer con el equipo. · ...

Description · Originally built in 1986 and renovated in 2014, Poppy Hills Golf Course was the first course in the United States to be owned and operated by an amateur golf association, currently serving as the headquarters and tournament home of the NCGA. Bringing together breath ...

:Originally built in 1986 and renovated in 2014, Poppy Hills Golf Course was the first course in the United States to be owned and operated by an amateur golf association, currently serving as the headquarters and tournament home of the NCGA. Bringing together breathtaking design ...

Originally built in 1986 and renovated in 2014, Poppy Hills Golf Course was the first course in the United States to be owned and operated by an amateur golf association, currently serving as the headquarters and tournament home of the NCGA. Bringing together breathtaking design, ...

PLEASE APPLY DIRECTLY ON DAVIDSONHOSPITALITY.COM/CAREERS · Overview: · Are you a passionate and skilled Line Cook looking for an exciting opportunity to showcase your culinary talents in a fast-paced and dynamic environment? Join our team as a Line Cook and be part of a culinary ...

Description · Line cooks at Islands provide the most important part of the guest experience- the food Join our Monterey team at 300 Del Monte Center, Monterey CA 93940 · NOW HIRING · Cooks receive an average of $2.00 more per hour with tips · Who We Are: · For over 40 years, Isl ...

+The Cook produces hot and cold foods prepared to the highest standards set by the Lodge kitchen management. · +Assign tasks to employees, with the approval of the team leaders. · Prepare cold food sandwiches, salads, and dressings. · Basic vegetable prep; slicing; dicing and pro ...

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride. · As a Cook For Our Team, You Will Have The Opportunity To Embrace a Central Role In a Fast-pa ...

We are looking for an energetic and passionate cook to join our team. As a Cook For Our Team, You Will Have The Opportunity To Embrace a Central Role In a Fast-paced And Growth-oriented Environment. · ...

The Cook 1 produces hot and cold foods prepared to the highest standards set by the Lodge kitchen management. · ...

+The Cook 1 produces hot and cold foods prepared to the highest standards set by the Lodge kitchen management. · Job summaryThe Cook 1 is responsible for producing hot and cold foods to the highest standards set by the Lodge kitchen management. · ...

We are seeking a dedicated and skilled Line Cook/Prep Cook to join our culinary team. · The ideal candidate will have a passion for food and a strong understanding of kitchen operations. · This role involves preparing ingredients, cooking meals, · and ensuring that all dishes mee ...

· ...

Organization- Carmel Valley Ranch · Summary · At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. The Entry Level Cook is a culinary position that requires basic cul ...

The Cook 3 produces hot and cold foods prepared to the highest standards set by the Lodge kitchen management. · Prepare cold food sandwiches, salads, and dressings. · Basic vegetable prep; slicing; dicing and proper handling. · ...

The Cook 2 produces hot and cold foods prepared to the highest standards set by the Lodge kitchen management. · Cook 2 prepares cold food sandwiches, salads, and dressings; basic vegetable prep; slicing; dicing and proper handling of meat, fish, vegetables, starches etc. · ...

The Cook 2 produces hot and cold foods prepared to the highest standards set by the Lodge kitchen management. · Becoming part of Pebble Beach Company means joining an exceptional team that shares our passion for providing unforgettable experiences. · ...

The Cook 2 produces hot and cold foods prepared to the highest standards set by the Lodge kitchen management. · Company Background: · For over a century, friends and family, celebrities and athletes, world travelers and locals alike, have flocked to Pebble Beach Resorts. This stu ...