- Supervise andcoordinate all culinary activities
- Oversee guest services and resolve issues
- Ensure a high quality of ingredients and foodpreparation
- Train and manage kitchen personnel
- Create and adjust staff schedules to meet restaurant needs
- Adhere to all safety and sanitation regulations
- Previous experience in food serviceor other related fields
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
- Excellent written and communication skills
- Strong attention to detail
General Manager - Atlanta, GA, United States - Haake Recruiting
Description
Job Description
Job Description
We are seeking a General Manager - Fast Causal Restaurantto join our team Youwill be responsible for providing customers with a memorable dining experience. We are located in Smyrna and have a loyal following. This is a hands-on position that requires continuous guest and employee interaction.The ideal candidate must pride themselves on being a strong leader, with the ability to manage, train and mentor a team. Candidates must have critical thinking skills and the ability to solve problems and grow the business.
The General Manager is ultimately responsible and accountable for all restaurant activities at all times. All activities of the General Manager are expected to be consistent with and supportive of the restaurants business plan. The General Manager ensures all restaurant management and Team Members are performing their job responsibilities and meeting expectations in all areas of their job descriptions.
General Manager Responsibilities:
General Manager Qualifications: