Restaurant Lead Kitchen - Syracuse, NY

We are Turning Stone Enterprises, a dynamic organization with a diverse range of business operations. Among our prominent offerings is the Turning Stone Resort Casino, · we operate satellite casinos like YBR Casino& Sports Book, Point Place Casino, · and The Lake House at Sylvan ...

+<b>Job summary</b><br/> · <p>We re looking for an enthusiastic and dedicated Kitchen Manager to deliver uncompromised excellence in both hospitality and Bar-B-Que</p> · <p>You ll lead by example, ensuring top-notch hospitality, consistent operations, and profitability by guiding ...

We want you to be part of our team at Five Iron Golf where you will play a crucial role in ensuring the highest quality of food and service for our guests. · ...

The Executive Chef has the primary duty of managing the culinary team in Oak View Group's venue. · ResponsibilitiesManage staff of 35 full-time and part time culinary employees. · Ensure event staff are aware of workplace expectations. · Monitor budgeted food percentages and cont ...

+Night Time Kitchen Manager+ · +We are seeking an experienced Night Time Kitchen Manager who will lead our kitchen team in downtown Syracuse. · ++Supervise kitchen employees,Recruit and train kitchen employees,Monitor inventory levels,++Fun, eclectic taco bar serving progressive ...

The successful candidate will bring novel, on-trend national and international concepts to the University. · ...

We are currently seeking an Outside Sales Representative to take responsibility for growing our business. · Candidate must live in the sales territory.The Outside Sales Representative is responsible for the overall relationship and management of day-to-day sales activities toward ...

We are seeking a talented and experienced Chef Manager to lead our culinary team and oversee all aspects of food production and service. · Oversee daily kitchen operations, ensuring high standards of food quality and presentation. · Plan and develop menus that cater to various d ...

The Executive Chef manages the culinary team at Oak View Group's venues, ensuring guest satisfaction and a positive work environment. · ...

Were looking for an enthusiastic and dedicated Kitchen Manager to deliver uncompromised excellence in both hospitality and Bar-B-Que As the Kitchen Manager, youll make each guest and each plate the center of your focus. Youll lead by example, ensuring top-notch hospitality, consi ...

The Executive Chef has the primary duty of managing the culinary team and overseeing the direction of the kitchen's daily activities in accordance with Oak View Group's policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant wo ...

The Executive Chef has primary duty of managing culinary team in venue's F&B operation. · ...

The Rescue Mission is seeking an experienced and compassionate Director of Food Service to lead our high-volume food service operations. · Associate Degree in restaurant/food management or five to eight years' experience in restaurant/food management operations required; · Proven ...

Dining Team Member will be responsible for safely preparing handling serving food to customers in accordance with health safety standards. · They will work as part of a team to ensure food is served efficiently areas are kept clean sanitary guests receive high level service. · Th ...

+ Food preparation and service in a team environment. + Basic math skills required for handling cash and operating a POS terminal. + Must be able to lift up to 30 pounds and work in extreme heat. · This position is responsible for safely preparing, handling, and serving food to c ...

The Rescue Mission is seeking an experienced and compassionate Director of Food Services to lead our high-volume food service operations and help ensure that every meal served reflects dignity, care, · and excellence.This is a hands-on leadership role for someone who thrives in a ...

The Executive Chef has the primary duty of managing the culinary team, a recognized department of venue's F&B operation. · ...

We are seeking an attentive and dedicated Waitstaff/ Server to provide high level of customer service and promote restaurant style dining atmosphereWork closely with the Dining Director to keep residents satisfied with food and dining programsSet tables in accordance with PSL sta ...

Are you a culinary visionary with a passion for high-volume healthcare operations? Sodexo is seeking an Executive Chef to lead the dining services at Crouse Health. · ...

We are currently seeking an attentive and dedicated Waitstaff/ Server. · Provide a high level of customer service and promote a restaurant style dining atmosphere · Work closely with the Dining Director to keep residents satisfied with food and dining programs · ...