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    Sanitation Supervisor - San Bernardino, United States - Anitas Mexican Foods Corp

    Anitas Mexican Foods Corp
    Anitas Mexican Foods Corp San Bernardino, United States

    2 weeks ago

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    Description

    Job Description

    Job DescriptionDescription:

    Want to be part of a family-owned award-wining company with an entrepreneurial culture and strong family spirit? Then you came to the right place Our core set values drive all that we do here at Anita's. As our company continues to grow, we are searching for enthusiastic, capable professionals to fill a variety of positions across every facet of our organization.

    Description: Sanitation Supervisor

    The general function of a Sanitation Supervisor is to supervise and coordinate the Sanitation Department personnel, assure that cleaning assignments are completed. Investigate and resolve cleaning discrepancies through self-audits of the production plant. Work as a team member with other department supervisors/managers to enforce the Food Safety Program and coordinate with the QC Manager that corrective actions regarding sanitation are accomplished to ensure that the highest quality product is being provided to our customers.

    Position Responsibilities:

    • Supervise sanitation personnel on how to properly clean machinery and accessories.
    • Coordinate Schedule with staff to assure productivity.
    • Promote a safe working environment for the employees.
    • Perform accident investigation when necessary.
    • Assigns cleaning tasks to sanitation personnel and document all completed work on the "Master Sanitation Sheet".
    • Create and maintain sanitation KPI's.
    • Coordinate all training for area and /or department.
    • Develop and manage a training matrix for the department.
    • Assist in development of employees constantly.
    • Ability to resolve problems as they occur within department
    • Must be able to communicate with other departments and Managers regarding issues that occur from shift to shift.
    • Bring forth new ideas regarding Sanitation.
    • Promote company policy and philosophy.
    • Keep track of inventory of chemicals on hand, monitor chemical usage, and order chemicals as needed. Request MSDS with all chemicals ordered.
    • Create and manage PO's and place orders with vendors and suppliers.
    • Coordinate compactor and used oil pick-ups.
    • Implement and document disciplinary action of department personnel
    • Supervise employee cleaning assignments, inspect areas to assure cleaning assignments have been completed and give cleaning recommendations if deficiencies are found.
    • Review all department paperwork and forms.
    • Create and implement SSOP's.
    • Review timecards for accuracy & turn in all employee attendance & punctuality reports to Human Resource Dept.
    • Review employee time off request and ensure that time off request is following company guidelines.
    • Onboard new hires effectively and ensure all areas of onboarding have been covered.
    • Perform employee evaluations annually and 30/60/90 day for new hires.
    • May perform other tasks as needed.
    Requirements:

    Requirements/Education/Experience:

    · Minimum 4 year's supervisory experience in sanitation.

    · High school diploma or equivalent

    · Knowledge of Safety and Labor Laws

    · Bi-lingual Spanish/English is required

    · Must be able to generate company documents as well as maintain all existing documents

    · Must be able to rotate shifts if required and back-up co-workers when needed, including weekends.

    · Some knowledge of manufacturing equipment

    · Must have Food Safety experience and sanitation standards pertaining to food manufacturing.

    · Proficient in Microsoft Office is preferred

    Physical Demands & (PPE)

    · Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

    · While performing the duties of this job, the employee is required to:

    · Stand and walk most of the day

    · Walk on uneven ground and wet or slippery floors

    · Twisting, turning, bending, kneeling, stooping on a frequent basis

    · May be required to lift up to 50 lbs. when needed

    · Exposure to spices (allergens) including but not limited to soy and wheat

    · Exposure to high noise levels and high heat environment

    · PPE - Slip resistant boots, hair and beard net, safety glasses and ear plugs are required in the work areas, gloves are recommended.

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