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Warwick

    Cook 1 - Warwick, United States - Care New England

    Default job background
    Description
    Responsible for preparing food for dining room, patients, and special functions under the general direction of the Executive Chef, Able to follow HACCP procedures


    Specifications:
    High School Diploma required. Vocational/technical training and a mini Cook, Restaurant, Healthcare, Hospital

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    1 week ago


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    Cook

    1 week ago


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    Cook

    1 week ago


    Waterford Fire Service Warwick, United States

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    Cook

    1 week ago


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    Cook

    1 week ago


    MCR Hotels Warwick, United States

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    Cook

    1 week ago


    Saint Elizabeth Community East Greenwich, United States

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    Line Cook

    2 weeks ago


    Carrabba's Italian Grill Warwick, United States

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    Line Cook

    4 days ago


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    6 days ago


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    Prep Cook

    1 week ago


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    Prep Cook

    1 week ago


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    Line Cook

    1 week ago


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    Cook 1

    1 week ago


    Kent Hospital Warwick, United States

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    Cook I

    3 days ago


    Kent Hospital Warwick, United States

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    Line Cook

    2 days ago


    Grove Bay Hospitality Group Warwick, United States

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