- Completes Daily Prep Assignments
- Prepares Salads
- Portions Desserts
- Maintains Cleanliness of Line and Prep Areas
- Ability to meet all requirements for Line Cook
- Preparation and cooking of all fried foods
- Ability to operate broiler and oven in accordance with kitchen needs
- Ability to meet all requirements for Line Cook
- Correctly preps, seasons, and cooks all entrees, specifically meat, poultry, and seafood.
- Assists Chefs in cutting meat while following specifications and quality standards
- Responsible for overseeing the sauteing and grilling stations.
- Reports to work on time and is on the prep station as indicated on the work schedule
- Preps all food to ensure that all items are prepared according to company specifications, recipes, procedures, plate presentation and quality standards
- Correctly prepares vegetables for salads; portions and plates salads and desserts and ensures that all food is prepared and served up to TCRG standards of quality, presentation, and timing
- Prepare equipment, small wares, plate ware, food ingredients, garnishes and supply items needed for effective operation of the station. Reports any problems or discrepancies to Sous Chef/Exec Chef on a timely basis.
- Rotates and restocks all pantry food items, condiments, plateware, smallware's, equipment and supplies throughout the shift to ensure sufficient stock and backup levels for the demands of the business
- Checks, prior to the start of the shift, the par and stock levels of all salad ingredients, cold appetizers, dessert items, condiments, garnishes, equipment, chilled plates, and other service plateware and smallware's to ensure sufficient quantity for the demands of the business. Maintains sufficient backup par levels
- Assists other kitchen personnel in food preparation and side work according to prep lists
- Communicates and coordinates with the food runners to ensure that all food product is prepared and ready for service at the correct time
- Correctly completes all station closing duties at the end of each shift. Assists Sous Chef/Chef and other kitchen team members in accomplishing closing duties and kitchen cleanliness.
- Maintains the highest degree of sanitation, cleanliness, and food safety for work area to include prep tables, counter tops, refrigeration units, floors, walls and shelving
- Uniform meets restaurant requirements and is maintained and clean
- Practices positive personal hygiene and cleanliness habits during all work shifts
- Accomplishes all job duties while adhering to all safety guidelines and practices throughout the shift. Immediately reports any unsafe condition or unsafe act, accidents and/or injuries to the Sous Chef/Exec Chef
- Performs all additional duties as assigned
- Accountability
- Adherence to Policy
- Attitude
- Confidentiality
- Development
- Job skills knowledge
- Judgment
- Organization
- Productivity
- Punctuality
- Quality of work
- Teamwork
- Verbal communication
- Working relationships
- Written communication
- Experience as a pantry, prep, or line cook in a fast paced, high volume, premium casual restaurant preferred
- Experience with fresh products preferred
- Minimum 100 covers per shift
- Must be able to taste to be able to distinguish between and among flavors, spices, temperatures, mouth feel and smell to distinguish between and among odors and scents as to their appeal and level of intensity for all food and beverage products
- Must be able to work in an environment subject to extreme cold 30 degrees, heat temperatures above 100 degrees, loud noises from restaurant equipment and machinery, and fumes, odors, dust, and smoke
- Must use cut gloves as that is a company requirement for all culinary personnel for safety
- Must be able to communicate effectively and listen attentively to supervisors, other team members, vendors, and guests
- Ability to understand communication in English
- Position may require work on nights, weekends, and holidays
- Must be able to lift, handle, and carry food, small wares, equipment, supplies and paper goods at a minimum of 50 pounds
- Must be able to constantly stand and exert wellpaced mobility for a period up to eight hours in length
- Must be able to bend, kneel, stoop, reach and squat on a frequent basis to receive and store stock, supplies and equipment as well as to work the line during service periods
- Maintains good grooming habit
-
Buscamos cocineros experimentados para trabajar en nuestro restaurante. Requisitos: al menos cuatro años de experiencia cocinando en un restaurante. · ...
Nashville, TN1 month ago
-
· POSITION SUMMARY: This roles primary function of Line Cook will be responsible for the preparation of ingredients and stations used in the cooking process, as well as maintaining the kitchen and ensuring it is clean and sanitized. The ideal candidate believes in showing up on ...
Nashville, TN $26,000 - $38,000 (USD) per year2 hours ago
-
· POSITION SUMMARY: This roles primary function of Line Cook will be responsible for the preparation of ingredients and stations used in the cooking process, as well as maintaining the kitchen and ensuring it is clean and sanitized. The ideal candidate believes in showing up on ...
Nashville, TN $40,000 - $50,000 (USD) per year2 hours ago
-
· POSITION SUMMARY: This roles primary function of Line Cook will be responsible for the preparation of ingredients and stations used in the cooking process, as well as maintaining the kitchen and ensuring it is clean and sanitized. The ideal candidate believes in showing up on ...
Nashville, TN $26,000 - $38,000 (USD) per year2 hours ago
-
· Line Cook · Hospitality Starts Here: · Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working. In a ...
Adams St, Nashville, TN $26,000 - $38,000 (USD) per year2 hours ago
-
· $ $22.00 per hour · Job Description · Nacho Daddy Mission Statement · Nacho Daddy is a Modern Mexican restaurant that was founded in 2010 in Las Vegas, Nevada. Our goal is to give nachos the respect they deserve - taking them from appetizers to entrees. Don't let our name fool ...
Nashville, Nashville, TN, US $880 - $4,400 (USD) per year2 hours ago
-
· Jack Brown's Beer & Burger Joint is a dive bar with a top-notch burger. Born out of the minds of childhood best friends Aaron Ludwig and Mike Sabin, Jack Brown's is a crossroads of great quality and quality fun. Plainly speaking, we like to work hard and play hard, too We are ...
Nashville $15 - $18 (USD)3 days ago
-
This roles primary function of Line Cook will be responsible for the preparation of ingredients and stations used in the cooking process, · maintaining the kitchen and ensuring it is clean and sanitized. · The ideal candidate believes in showing up on time for work, · providing o ...
Nashville1 month ago
-
POSITION SUMMARY: This roles primary function of Line Cook will be responsible for the preparation of ingredients and stations used in the cooking process, as well as maintaining the kitchen and ensuring it is clean and sanitized. The ideal candidate believes in showing up on tim ...
Nashville $25,000 - $40,000 (USD) per year6 days ago
-
Hard Rock International is hiring a Line Cook to work in one of its locations. The job requires previous experience as a Line Cook and involves standing or moving for long periods of time. · ...
Nashville, TN1 month ago
-
· Description · Job Summary: · The Line Cook is responsible for preparing and cooking food to the chef's specifications, ensuring that dishes are served on time and meet quality standards. They work closely with other kitchen staff to ensure a smooth flow of operations and contr ...
Main St, Nashville, TN $26,000 - $38,000 (USD) per year2 hours ago
-
Description · Pancho & Lefty's - Line Cook · Pancho & Lefty's Cantina is an exciting, laid-back, family-friendly Nash-Mex concept that started right here in Nashville. We are currently hiring for our Nashville Sylvan Park location. Our line cook handles our high-quality products ...
Murphy Road Nashville, Tennessee, United States $26,000 - $38,000 (USD) per year2 hours ago
-
· Company Overview: Margaritaville and Landshark is a warm and inviting place where people from all walks of life come together to create paradise. We offer an exciting employment experience where creating and delivering fun and escapism for our guests is the goal we seek to exc ...
Nashville, TN $26,000 - $38,000 (USD) per year2 hours ago
-
This line cook will prepare ingredients and stations used in the cooking process and maintain the kitchen for cleanliness and sanitation. · Reports to work on time and is on the prep station as indicated on the work schedule · ,Preps all food to ensure that all items are prepared ...
Nashville, TN1 month ago
-
· Benefits:401(k) · Dental insurance · Employee discounts · Health insurance · Training & development · Vision insurance · Position Overview · Line Cooks work to prepare food, help kitchen workers in the preparation of food items and set up allocated stations for menu, as instr ...
Nashville, TN $26,000 - $38,000 (USD) per year2 hours ago
-
Description · Pancho & Lefty's - Line Cook · Pancho & Lefty's Cantina is an exciting, laid-back, family-friendly Nash-Mex concept that started right here in Nashville. We are currently hiring for our Nashville Sylvan Park location. Our line cook handles our high-quality products ...
th Ave South Nashville, Tennessee, United States $16,000 - $23,000 (USD) per year2 hours ago
-
Line Cook · Employment Type: Part-time · Position Overview · We're looking for passionate, skilled Line Cooks who take pride in their craft and care deeply about quality, consistency, and presentation. This position plays a critical role in executing Party Fowl's bold menu, ensur ...
Nashville, Tennessee, , United States $40,000 - $60,000 (USD) per year2 hours ago
-
· Description · Jack Brown's Beer & Burger Joint is a dive bar with a top-notch burger. Born out of the minds of childhood best friends Aaron Ludwig and Mike Sabin, Jack Brown's is a crossroads of great quality and quality fun. Plainly speaking, we like to work hard and play har ...
Nashville, Tennessee, United States $36,000 - $72,000 (USD) per year2 hours ago
-
Folk is hiring Line Cooks for its Michelin Guide–recognized neighborhood restaurant in Nashville. · Execute a seasonal menu with consistency and care · Work closely with a small, collaborative team · ...
Nashville, TN1 month ago
-
Born out of the minds of childhood best friends Aaron Ludwig and Mike Sabin, Jack Brown's is a crossroads of great quality and quality fun. · We are looking for skilled Line Cooks to join our team at Germantown in Nashville, TN. · ...
Nashville $15 - $18 (USD)1 month ago
-
We are passionately focused on transforming restaurant and nightlife hospitality. We have transformed the industry's landscape through pushing the envelope of the typical hospitality experience, while maintaining exceptional customer service. · Assist with stocking and setting up ...
Nashville1 month ago
Line Cook - Nashville - TC Restaurant Group
Description
POSITION SUMMARY:
This roles primary function of Line Cook will be responsible for the preparation of ingredients and stations used in the cooking process, as well as maintaining the kitchen and ensuring it is clean and sanitized.
The ideal candidate believes in showing up on time for work, providing other employees with assistance in the kitchen as needed, and following all sanitary and health-related protocols.
All duties are to be performed in accordance with Company policies, practices, and procedures, within the framework of TC Restaurant Group principles.
TRAINING & CERTIFICATION REQUIREMENTS:
Line Cook 1:
Line Cook 2:
Line Cook 3:
EDUCATION/WORKING KNOWLEDGE/ EXPERIENCE REQUIREMENTS:
E-Verify Participation Poster
IER Right to Work Poster
-
Line Cook
Only for registered members Nashville, TN
-
Line Cook
Only for registered members Nashville, TN
-
Line Cook
Only for registered members Nashville, TN
-
Line Cook
Only for registered members Nashville, TN
-
Line Cook
Only for registered members Adams St, Nashville, TN
-
Line Cook
Only for registered members Nashville, Nashville, TN, US
-
Line Cook
Only for registered members Nashville
-
Line Cook
Only for registered members Nashville
-
Line Cook
Only for registered members Nashville
-
line cook
Only for registered members Nashville, TN
-
Line Cook
Only for registered members Main St, Nashville, TN
-
Line Cook
Only for registered members Murphy Road Nashville, Tennessee, United States
-
Line Cook
Only for registered members Nashville, TN
-
Line Cook
Only for registered members Nashville, TN
-
Line Cook
Only for registered members Nashville, TN
-
Line Cook
Only for registered members th Ave South Nashville, Tennessee, United States
-
Line Cook
Only for registered members Nashville, Tennessee, , United States
-
Line Cook
Only for registered members Nashville, Tennessee, United States
-
Line Cook
Only for registered members Nashville, TN
-
Line Cook
Only for registered members Nashville
-
Line Cook
Only for registered members Nashville