Assistant Executive Kitchen Manager - Troy

As an Executive Kitchen Manager at Cooper's Hawk, you'll lead a fast-paced, high-volume scratch kitchen, driving the culinary execution of our uniquely inspired menu, thoughtfully paired with our wines. · Oversee overall kitchen operations and lead the culinary team · Partner wit ...

Renshaw Lounge is looking for an experienced Kitchen Manager to join their leadership team. · ...

You are applying for work with a franchisee of Boston's Restaurant and Sports Bar, not Boston Pizza Restaurants, LP. Or any of its affiliates. · Reporting to the General Manager, the Restaurant Kitchen Manager is responsible for hiring, training, · Create, lead, and manage a posi ...

Extensive and well-rounded training program continued career development growth opportunities generous employee discounts on dining retail amusements hotels multiple health benefit plans suit needs dental vision voluntary life short term disability flexible spending accounts 401 ...

At Bubba's 33, you'll take pride in scratch-made food for all, friendly service, and giving back to the community. · ...

Extensive and well-rounded training program · Continued career development and growth opportunities · Maintain sanitation procedures and organization of work area adhering to all OSHA regulations. · Ensures excellence in guest satisfaction through commitment to a \ ...

Drive exceptional guest satisfaction through proactive customer service leadership. · Maintain sanitation procedures and organization of work area adhering to all OSHA regulations. · At least 2 years of Kitchen Management experience in a full-service, high-volume dining establish ...

Restaurant Description · Chef Josie Clemens offers a new regenerative fast food concept in Ferndale, MI. With soul food burritos as the canvas, her medium is the flavor of Southern California and her international travels as a vegan chef. · Passionate about nourishing others and ...

+ Job summary The Kitchen Manager is responsible for leading all back-of-house operations and delivering a consistently high-quality culinary and hospitality experience. · + + Responsibilities Operational Mastery · Learn and master all kitchen positions to ensure operational cove ...

The Kitchen Manager is responsible for overseeing all Back of House operations and ensuring that food products are prepared and presented in a timely manner according to established recipes and procedures. The ideal candidate will have a passion for scratch-made food and be able ...

This position is responsible for ensuring excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style. · Extensive and well-rounded training program · Paid sick leave · ...

Drive exceptional guest satisfaction through proactive customer service leadership and a results-oriented "Do Whatever It Takes" management approach. · ...

We are seeking an experienced Kitchen Manager to lead our high-volume kitchen team. The successful candidate will have a strong background in back-of-house operations and be able to drive exceptional guest satisfaction through proactive customer service leadership. · ...

Kitchen Manager · This is an exciting opportunity for a highly motivated and experienced Kitchen Manager to join our team. As a key member of our culinary leadership team, you will be responsible for ensuring the highest level of guest satisfaction while maintaining the quality ...

Villa Bella is a independent retirement community looking for someone to lead our dietary department. · ...

Manage daily operations of a restaurant including staff supervision and customer satisfaction. · ...

We are seeking a highly motivated and experienced leader to join our fast-paced kitchen team. · The Kitchen Manager has a thorough understanding of company culture and excellent team morale. · ...

The Kitchen Manager oversees all kitchen operations at Elephant & Co., ensuring consistent execution of recipes and presentation standards. · Oversee all kitchen operations. · Train and evaluate kitchen staff. · ...

We're seeking a skilled and motivated Kitchen Manager to lead our back-of-house operations and ensure a smooth, high-quality dining experience for every guest. · We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energeti ...

Oversee all kitchen operations, ensuring consistent execution of recipes, portioning, and presentation standards. · Train, evaluate kitchen staff · Conduct regular testing on food safety · ...