catering chef- columbus, oh - Columbus

Cameron Mitchell Restaurants is seeking a Sous Chef to join our team. · We are Great People Delivering Genuine Hospitality.Maintain a safe and sanitary work environment for all associates. · ...

Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. · You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an ex ...

Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. · This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. · ...

Working as the Executive Chef you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines This is an excitin ...

Position Title: Jr Sous Chef · Reports to: Sous Chef · Who are we: · For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused. · We bring together admissions, culinary, and ret ...

Company Description · Valley Hospitality Services (VHS) is a leading hotel and food management company based in Columbus, Georgia, renowned for its success in developing service-driven organizations and managing profitable properties. With a focus on innovative sales and marketin ...

This is a full-time on-site role for an Executive Chef at a Sonesta managed property in the Columbus, Ohio Metropolitan Area. Employees at Sonesta play a vital role in delivering world-class experiences with integrity and passion. · The Executive Chef will oversee all kitchen ope ...

Job Title: Line Cook · Department: Schokko Café · Reports To: Sous Chef · FLSA Status: non-exempt (part-time · Work schedule: Variable, including evenings, weekends, and occasional holidays.  · Prepared/Revised Date: 02/ · ____________________________________________________ ...

This individual is passionate about creating gastronomic delights that encourage human connections over a shared meal. · The Junto is a modern-day embodiment of Ben Franklin and his club of the same name. · ...

About the Opportunity · Forefront Culinary & Support Services Spring Harbor is seeking an accomplished Executive Chef to lead and elevate our culinary program for their premier senior living community in Columbus, GA. · Develop and execute sophisticated, seasonal menus showcasing ...

AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Sous Chef at Columbus College of Art & Design. · This is a full-time position. · ...

This individual is passionate about creating gastronomic delights that encourage human connections over a shared meal. · Help in the preparation and design of all food menus · Ensure the kitchen operates in a timely way to meet quality standards · ...

The Sous Chef reports to the Executive Chef/Chef Manager. The Sous Chef is responsible for developing and executing culinary results to exceed customer expectations. Oversight and supervision of culinary and Front of House staff, all service, production, and presentation standard ...

We are seeking a Server to join our team at Hank's Seafood in Columbus. · Help in the preparation and design of all food menus · Ensure the kitchen operates in a timely way to meet quality standards · Filling for the executive chef in planning and directing food preparation whe ...

· Creative Dining Services is looking for a Sous Chef for a new account in the Columbus area. The Sous Chef is responsible for planning and directing food preparation. This includes supervision of staff and other administrative duties.  · Core Responsibilities · Time food produc ...

This individual is passionate about creating gastronomic delights that encourage human connections over a shared meal. · ...

The Cafe Sous Chef - Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit.Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned b ...

Company Description · Forefront Healthcare is unique, experienced, and specialized in serving the continuum of care. With finely tailored, high-quality culinary and support services, Forefront helps its partners elevate the patient and resident experience. · Job Description · C ...

The Junto is a modern-day embodiment of Ben Franklin and his club of the same name. His · club for mutual improvement brought together people from diverse backgrounds to discuss issues and ideas of the time while enjoying life.Accommodating PTO,medical/dental/vision benefits,401 ...

The Cook reports to the Chef or Chef Manager. · The Cook may be required to operate equipment, · including but not limited to an oven,stove,dishwasher,slicer,coffee machine,steamer,mixer,and chef's knives. · ...