Banquet Supervisor - Edina - Lancer-Hospitality

We are looking to add an experienced, skilled Banquet Supervisor to our Lancer Hospitality team at Braemar Golf Course As a Banquet Supervisor, you will have the opportunity to ensure the success of banquet events by working with a team of talented foodservice professionals. · Pa ...

Prepare and serve beverages to guests during banquet events. · Responsibilities:Serve drink orders according to recipes and maintain cleanliness of the bar area. · ...

Set-up, clean and maintain meeting and banquet rooms following the standards of service as set by hotel management. · Service every meeting room by emptying trash, removing dirty plates, cups, linens and glasses, and replace as necessary. · ...

Serve food and beverage items to customers in a friendly, enthusiastic, professional, and timely manner. · ...

Set-up clean and maintain meeting and banquet rooms following the standards of service as set by hotel management. · ...

Serve food and beverage items to customers in a friendly enthusiastic professional and timely manner. · Serve food and beverage items Clear tables and return all equipment to their respective areas Retrieve all reusable food items and place them on a separate queen as provided. · ...

Clean pots and pans used in food and beverage operations. Maintain the pots and pans room clean. · ...

Clean transport and store all pots and pans used in the food beverage operations maintain the pots and pans room in a clean orderly manner. Clean sanitize all china glassware silverware flatware pots and pans in the hotel ensure restaurant banquet kitchens have requisite amounts ...

The Facilities Attendant is responsible for the orderly operation of the building; including opening and closing, building supervision, equipment monitoring, · building maintenance and special event set-ups. · ...

The Facilities Attendant is responsible for the orderly operation of the building; including opening and closing, building supervision, equipment monitoring, building maintenance and special event set-ups. · Provides a safe customer friendly environment for all users · Responsibl ...

Provide outstanding service to members, guests & customers in a timely, friendly manner. · Be at work on time appropriately dressed in uniform and ready find supervisor for assignment and direction. · Must be able to understand banquet event orders and execute given assignments c ...

The Dishwasher plays a critical role in supporting the overall success of the culinary team by maintaining the highest standards of cleanliness, organization, and sanitation throughout all food service operations. · The Dishwasher is responsible for washing all dishes, flatware, ...

This position is responsible for the set-up, maintenance, and take-down of banquet areas according to banquet specifications. · Ensures each room set-up is accurate and meets the clients' specifications. · According to function specifications, sets up, maintains, and takes down b ...

This is an hourly paid position. Duties include washing dishes, glassware, flatware, pots, or pans using dishwashers or by hand. · wash dishes etc... · ,Maintain kitchen work areas equipment utensils in clean and orderly condition/etc... ...

The Dishwasher plays a critical role in supporting the overall success of the culinary team by maintaining the highest standards of cleanliness, organization, and sanitation throughout all food service operations. · ...

The Prep/Pantry Cook prepares food for guests in accordance with the highest standards to exceed guest expectations. · Maintain and follow all department operating procedures; ensure completion of daily temperature logs, daily cleaning logs, line check sheets and food waste sheet ...

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, · protected veteran status or any other characteristic protected by law. · This is an hour ...

We are seeking a Dishwasher to join our team at Cowboy Jack's. As a key member of our kitchen staff, you will be responsible for ensuring that every guest has a memorable dining experience. · This is an hourly paid position with varying days and hours according to business needs. ...

+As a Food & Beverage Supervisor, you will be responsible for leading and supervising the restaurant and banquet teams to deliver exceptional customer service and maintain high operational standards. · +<ul style= ...

The role of the Steward is to maintain the cleanliness and sanitization of all food and beverage outlets, · kitchen,dinnerware,and foodandbeverageequipment.Mangesetupandtakedownofselectkitchenandoutletareas. · Maintainingthe cleanlinessofthefoodandbeveragesoperations: · ...