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Prep Cook

    Prep Cook - Sunriver, United States - Sunriver Brewing Company

    Sunriver Brewing Company
    Sunriver Brewing Company Sunriver, United States

    2 weeks ago

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    Description
    Prep Cook - Sunriver Pub

    Company Overview:

    Sunriver Brewing Company is a family-owned business founded in Central Oregon in 2012. Almost 300 team members represent three pubs and a brewery located in Central Oregon with an additional pub in Eugene. We are dedicated to awesome craft beer, delicious food, and engaging service. We're looking for a Prep Cook to join our team and operations at our Sunriver Pub in Sunriver.

    Prep Cook - Position Summary:

    The prep cook is required to perform basic cooking duties, monitor stock levels, and take on culinary tasks as they arise.

    To be a successful prep cook, you should understand and be willing to comply with food and sanitation guidelines and regulations, be quick and diligent, and be willing to improve on the job. A top-notch prep cook should be able to follow instructions and work in a fast-paced environment.

    Pay Range from $16 - $22 with an additional average tip allocation from $2-$6/hour.

    Prep Cook - Major Areas of Responsibility:
    • Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
    • Setting up and sanitizing workstations.
    • Following prep lists created by chefs.
    • Measuring ingredients and seasonings and preparing cooking ingredients such as soup stock to be used in the cooking process.
    • Preparing simple dishes, such as entrees or salads.
    • Ensuring all food items are properly stored and easily accessible.
    • Assisting chefs in preparing food and attending to any culinary tasks that arise.
    • Supervising food and cooling room temperatures.
    • Maintaining a clean, orderly, and sanitized kitchen.
    • All other duties as assigned.
    Prep Cook - Job Requirements & Skills:
    • Food Handler's Permit
    • Culinary school training would be advantageous.
    • Experience as a prep cook may be advantageous.
    • Manual dexterity to operate cooking tools such as knives.
    • Strong teamwork and communication skills.
    • Physical endurance to work long shifts in a busy environment.
    • Flexibility to work shifts, weekends, nights, and holidays.
    • Ability to work in a fast-paced environment.
    • High school diploma
    Benefits:
    • Complimentary Shift Meal
    • Discounted Daily Shift Beer
    • Packaged Beer Discounts
    • Food Discounts at all Sunriver Brewing Company Pubs
    • Medical and Dental Insurance
    • Retail Discounts
    • OR Sick Leave
    • Weekly Pay Days
    • Generous Gratuity

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