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    Busser-Food Runner - Saratoga Springs, United States - Adelphi Hotel Partners

    Adelphi Hotel Partners
    Adelphi Hotel Partners Saratoga Springs, United States

    3 weeks ago

    Default job background
    Description
    We're looking for a server assistant who is enthusiastic and excels in a fast-paced environment.

    As a server assistant, you'll be bringing customers to their seats, helping serve food, refilling water glasses and other beverages, and restocking food items in the kitchen and servers' stations.

    You'll clear and clean tables, and reset them with tableware and napkins for the next guests. You'll also field customer inquiries and menu questions and let servers know when they are needed. You should know about food safety rules, and having previous food experience is preferred but not required.

    This is a great opportunity for someone with excellent customer service skills, who enjoys working as part of a team and is eager to learn food service.

    Apply if this sounds like a good fit for you Weekend availability a must.


    Responsibilities


    • Show customers to their tables, address any requests from customers, and respond to them in a timely manner
    • Bring customers beverages, refill glasses, bring extra plates or napkins to customers, and make sure condiments are refilled and brought to the table
    • Oversee restaurant stock and refill condiments as needed. Make sure each waiter station is filled with all the needed items
    • Clear dirty dishes from tables, clean tables, and prepare for the next guests by resetting tables with clean silverware and napkins
    • Handle delivering food from the kitchen to the table on time. Ask if you can help with anything else before leaving the table

    Qualifications


    • Can stand on feet for extended periods of time, bend and lift for the shift's duration as needed
    • Must have knowledge of proper handling of food items and various kitchen tools
    • A high school diploma or equivalent is preferred, but not required
    • Prepared to work nights, weekends, some holidays and help out team members with shifts when needed
    • Prior experience working in the food service industry is preferred, but not required

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