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    • Chef De Cuisine - Yountville - The Estate Yountville

    The Estate Yountville
    The Estate Yountville Yountville

    3 weeks ago

    The Estate Yountville background
    Description

    Chef de Cuisine

    Nestled in the heart of Napa Valley, we are seeking a dynamic and innovative Chef de Cuisine to lead our culinary team for an exciting new restaurant opening.

    Job Summary

    We invite you to join our team as a rising star in the culinary world. As the Chef de Cuisine, you will be responsible for developing and executing a cutting-edge menu that reflects the vibrant and sophisticated culinary scene of Yountville.

    Key Responsibilities

    • Create a unique menu that aligns with the restaurant's concept, incorporating seasonal and locally sourced ingredients.
    • Develop and implement creative techniques, presentations, and flavors to create a memorable dining experience.
    • Lead and develop a new kitchen team, fostering a collaborative and positive work environment.
    • Oversee daily kitchen operations, ensuring efficiency, organization, and adherence to all health and safety regulations.
    • Manage inventory, order supplies, and maintain kitchen equipment to ensure smooth service.

    Requirements

    • Proven experience as a Sous Chef or Chef de Cuisine in a high-end restaurant.
    • Strong culinary expertise with a passion for innovation and creativity.
    • Demonstrated ability to lead and develop a culinary team.
    • Exceptional organizational and time management skills.

    What We Offer

    • Complimentary employee meals prepared by our culinary team
    • 401(k) retirement savings plan
    • Medical, dental, and vision insurance
    • Paid vacation and sick leave

    The Estate Yountville offers an attractive compensation and benefits package.

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